Easy Hard Candy Recipes

2 weeks ago dinnerthendessert.com Show details

Logo recipes Web Pour the candy mixture into the prepared baking sheet, and tilt the cookie sheet to spread the mixture evenly. Then dust powdered sugar over the top. Let the slab of candy cool …

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4 days ago allrecipes.com Show details

Logo recipes Web Grease a cookie sheet with cooking spray. Stir white sugar, corn syrup, and water together in a medium saucepan. Cook, stirring, over medium heat until sugar dissolves, then bring …

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2 weeks ago longbournfarm.com Show details

Logo recipes Web How to make Hard Candy. Combine the sugar, corn syrup, and water in a 3 quart saucepan. Over medium heat, cook the mixture until sugar is dissolved. Stir until the …

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1 week ago itsalwaysautumn.com Show details

Logo recipes Web Instructions. Place the first three ingredients in a small saucepan and stir to combine. Turn on the heat to medium high and bring mixture to a boil. Boil approximately 10 minutes …

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2 weeks ago persnicketyplates.com Show details

Logo recipes Web Making homemade hard candy is probably easier than you think! STEP ONE: First, you’ll combine sugar, corn syrup, and water in a large saucepan and stir continuously over …

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2 days ago allrecipes.com Show details

Logo recipes Web Directions. Generously coat a cookie sheet with confectioners' sugar, and set aside. In a heavy bottomed saucepan, stir together the white sugar, water and corn syrup until sugar …

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1 week ago iheartnaptime.net Show details

Logo recipes Web Instructions. Line a baking sheet with parchment paper or foil. Sift powdered sugar generously over the sheet. In a heavy-bottomed saucepan, stir the sugar, corn syrup, …

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1 week ago candypros.com Show details

Logo recipes Web Make Candy Mixture: Combine sugar, corn syrup, and water in a saucepan. Stir over medium heat until sugar dissolves, then bring to a boil. Heat to Correct Temperature: …

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1 week ago allrecipes.com Show details

Logo recipes Web Directions. Generously grease two 9-inch pans and one baking sheet. Combine sugar, water, and corn syrup in a heavy 2 quart saucepan. Cook, stirring constantly until the …

Sauce Recipes Baking 116 Show detail

1 week ago bastecutfold.com Show details

Logo recipes Web Cook mixture over medium heat, stirring constantly, until temperature reaches 300° F / 149° C on a candy thermometer. Remove from heat. Stir in flavoring and gel food coloring. …

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1 week ago ethnicspoon.com Show details

Logo recipes Web After the candy hits 300°F add the 3-4 drops of food coloring and Lorann flavored oil. Stir to combine. Spray a heat proof glass pitcher with canola oil and pour the hot candy into the …

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1 week ago tasteofhome.com Show details

Logo recipes Web In a large heavy saucepan, combine the sugar, corn syrup, water and food coloring. Cook and stir over medium heat until sugar is dissolved. Bring to a boil. Cook, without stirring, …

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1 week ago mycountrytable.com Show details

Logo recipes Web Three Easy Steps for Cooking This Candy. Mix sugar, syrup, and water together in a large pan over medium heat. Stir the mixture until the sugar has dissolved. Boil without stirring …

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1 week ago tasteofhome.com Show details

Logo recipes Web Using the handle of a wooden spoon, make a continuous curved-line indentation in the sugar; set pan aside. In a large heavy saucepan, combine the sugar, corn syrup and …

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2 days ago thekitchencommunity.org Show details

Logo recipes Web Use straws to make gummy worms, for example. Source: neighborfoodblog.com. 3. Chocolate Covered Pretzels. Chocolate-covered pretzels are a beloved holiday tradition. …

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2 weeks ago number-2-pencil.com Show details

Logo recipes Web Instructions. In a 3.5 quart sauce pan fitted with a candy thermometer, heat sugar, corn syrup and water together over medium heat, stirring occasionally until sugar is dissolved, …

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1 week ago tasteofhome.com Show details

Logo recipes Web Line a 13-in. x 9-in. pan with foil. Grease the foil with 1 tablespoon butter; set aside. In a large heavy saucepan, combine sugar and corn syrup. Bring to a boil over medium heat, …

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1 week ago tastesoflizzyt.com Show details

Logo recipes Web Make sure it hits at least 290º, but up to 295º is ok. Remove the sugar from the heat and stir in the flavored oil. Immediately pour the hot sugar on the prepared pan. Make sure you …

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1 week ago insanelygoodrecipes.com Show details

Logo recipes Web The filling needs just six ingredients – condensed milk, vanilla, salt, powdered sugar, shredded coconut, and almonds. Rather than placing only one almond per portion, I like …

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5 days ago marthastewart.com Show details

Logo recipes Web 20 Easy Candy Recipes Perfect for Beginners. Master the sweet art of candy making with our recipes for fruit jellies, brittle, chocolate bark, caramel, and more. Whether you are a …

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4 days ago nofrillskitchen.com Show details

Logo recipes Web Set a dish of water and a pastry brush next to the stove. Add the sugar to a small, heavy-bottomed saucepan. Pour over ¼ cup (60ml) of cool water and set over medium-low …

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5 days ago food.com Show details

Logo recipes Web Thoroughly mix sugar and light corn syrup in glass bowl. Cover with plastic wrap. Microwave on HIGH for 3 minutes and 15 seconds. Quickly stir the sugar mixture and then cover …

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6 days ago athomeontheprairie.com Show details

Logo recipes Web Heat – In a small saucepan, heat the honey, water, ginger and sugar over medium heat. Using a candy thermometer, watch it, stirring frequently until the thermometer reads 300 …

Sauce Medium 356 Show detail

4 days ago hildaskitchenblog.com Show details

Logo recipes Web Candy mode allows you to adjust the heat setting anywhere from 125F to 150F. Candy mode skips the freezing time and goes straight to drying. This means freeze drying …

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