Noodle Bowl Formula

3 different typed of noodle soup variations
Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
2 2-cup servings


  • 3 cups low-sodium broth (any type of broth to taste)

  • 1 cup mixed fresh vegetables

  • 6 ounces cooked protein (any type of cooked meat, poultry, or tofu)

  • 1 (3 ounce) package ramen noodles (without flavor packet)

  • teaspoon salt

  • teaspoon freshly ground black pepper

  • 1 teaspoon sauce of choice

  • garnish of choice (e.g. green onions, cilantro, etc.)


  1. Bring broth to a boil in a small saucepan. Reduce heat.

  2. Reduce heat. Add vegetables, protein, and noodles. Simmer, stirring occasionally, until ramen noodles are tender and ingredients are heated through, 3 to 5 minutes.

  3. Season with salt and black pepper. Top with sauce and sprinkle with garnish.


Sriracha Shrimp Noodle Bowls:

Vegetable Broth + Shelled Edamame + Peeled Shrimp + Sriracha + Sesame Seeds

Hoisin Beef Noodle Bowls:

Beef Broth + Small Broccoli Florets + Ground Beef + Hoisin + Sliced Green Onion

Gochujang Chicken Noodle Bowls

Chicken Broth + Julienned Red Bell Pepper and Carrots + Shredded Chicken + Gochujang + Fresh Cilantro

Nutrition Facts (per serving)

384 Calories
12g Fat
34g Carbs
34g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 384
% Daily Value *
Total Fat 12g 15%
Saturated Fat 4g 18%
Cholesterol 73mg 24%
Sodium 847mg 37%
Total Carbohydrate 34g 12%
Dietary Fiber 2g 8%
Protein 34g 67%
Potassium 146mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Related Recipes

Delicious Ham and Potato Soup

Author: Dr. Myles Littel

This top-rated ham and potato soup recipe is “like a warm hug in a bowl,” according to one Allrecipes community member. Not only is it a great way to...

View Recipes
Caldo de Res (Mexican Beef Soup)

Author: Adolphus Fritsch Jr.

Warm up on a cold night with this caldo de res recipe.  What Is Caldo De Res? Caldo de res is a Mexican beef and vegetable soup. The bone-in...

View Recipes
Cabbage Fat-Burning Soup

Author: Hans Schuppe

Prep Time: 20 mins Cook Time: 25 mins Total Time: 45 mins Servings: 15 Ingredients 10 stalks celery, chopped 5 carrots, chopped ...

View Recipes
My Best Clam Chowder

Author: Mrs. Annamarie Schmeler II

Did you know you can make restaurant-worthy clam chowder at home? Well, you can! This top-rated clam chowder recipe creates rich, smooth, creamy, and...

View Recipes
Lentil Soup

Author: Dr. Brain Gusikowski MD

What could be more comforting than a bowl of lentil soup on a chilly afternoon? Crushed tomatoes, garlic, and a vegetable medley combine with lentils...

View Recipes
Classic Minestrone Soup

Author: Lonie Hammes I

Trending Videos Close this video player Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins Servings: 6 ...

View Recipes
Ham and Split Pea Soup Recipe — A Great Soup

Author: Ariane Ortiz

This cozy split pea soup with ham is hearty, flavorful, and oh-so comforting.  How to Make Split Pea Soup With Ham You'll find a detailed...

View Recipes
Basic Ham and Bean Soup

Author: Marquis Brakus

This ham and bean soup recipe is not only delicious, it's the perfect use for leftover meat. How to Make Ham and Bean Soup You'll find a...

View Recipes
Turkey Carcass Soup

Author: Dr. Sallie Weissnat III

Trending Videos Close this video player Step away from the trash can! Put what's left of your holiday meal to good use by making a...

View Recipes
Rich and Creamy Tomato Basil Soup

Author: Hildegard O'Hara I

This tomato and basil soup recipe features fresh ingredients, a decadent texture, and tons of flavor.  How to Make Tomato Basil Soup You'll...

View Recipes