Top Rated Scalloped Potato Recipe Recipes

6 days ago allrecipes.com Show details

Logo recipes Web lutzflcat. A simple classic: thin-sliced potatoes, baked with whole milk, flour, butter, and seasonings until creamy and tender. This is for anyone looking for a down-home …

Baked 389 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Web Gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes. Remove from heat; stir in cheese until melted. Coat an 8-in. square …

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1 week ago foodnetwork.com Show details

Logo recipes Web The recipe calls for waxy potatoes, half-and-half and butter, which gives the scalloped potatoes the perfect texture. Garlic and nutmeg balance out the flavor. get the recipe

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4 days ago thekitchn.com Show details

Logo recipes Web Bring to a simmer over medium heat, gently folding the potatoes into the sauce every few minutes to bring the potatoes at the bottom to the top, about 13 minutes. Meanwhile, …

Sauce Medium 496 Show detail

1 week ago thecountrycook.net Show details

Logo recipes Web Preheat the oven to 350°F. Spray a 9×9 baking dish with cooking spray, set aside. Slice the potatoes very thin, 1/8th of an inch. I suggest using a mandolin for this. The potatoes …

Side Baking 240 Show detail

1 week ago chefsavvy.com Show details

Logo recipes Web Season with salt and pepper to taste. Assemble: Layer 1/3 of the potatoes into the prepared pan. Layer 1/3 of the sauce on top of the potatoes. Repeat layers ending with the cream …

Sauce 413 Show detail

1 week ago insanelygoodrecipes.com Show details

Logo recipes Web 1. Preheat your oven to 375°F and butter up a 9×13-inch baking dish.. 2. Slice your potatoes and onion thinly, then pat them dry.. 3. Layer the potatoes and onions, starting …

Baking 363 Show detail

1 week ago loveandlemons.com Show details

Logo recipes Web Add the garlic, thyme, salt, and pepper and cook, whisking often, for 2 to 3 minutes, or until the sauce lightly coats the back of a spoon. Remove from the heat. Layer half of the …

Sauce 330 Show detail

1 week ago nytimes.com Show details

Logo recipes Web Grease a 9-by-13-inch ceramic or metal baking dish with butter. In a medium saucepan, melt the butter over medium heat. Add the onion and thyme, if using, and cook, stirring …

Sauce Medium Baking 480 Show detail

1 week ago gimmesomeoven.com Show details

Logo recipes Web Add in the milk, salt, pepper, and 1 teaspoon thyme, and whisk until combined. Continue cooking for an additional 1-2 minutes until the sauce just barely begins to simmer around …

Sauce 76 Show detail

1 week ago foodnetwork.com Show details

Logo recipes Web Preheat the oven to 350 degrees F. Grease an 8-inch square baking dish with unsalted butter. Peel the potatoes and cut them into 1/8-inch-thick slices using a mandoline or …

› Steps: 4

Baking 438 Show detail

1 week ago momsdish.com Show details

Logo recipes Web Season the cream sauce with salt and pepper and set it aside. Peel & Assemble the Potatoes: Peel, slice and assemble the potatoes in a casserole dish. Next, pour the …

Sauce Side 373 Show detail

4 days ago iambaker.net Show details

Logo recipes Web Preheat oven to 400°F. Lightly spray an 8×8-inch casserole dish with nonstick cooking spray. Arrange the potatoes and onions in the prepared baking dish, staggering potato …

Baking 399 Show detail

1 week ago spendwithpennies.com Show details

Logo recipes Web Assembly. Place ⅓ of the potatoes in the prepared dish and season each layer with ¼ teaspoon salt and ⅛ teaspoon pepper. Pour ⅓ of the cream sauce over top. Repeat the …

Sauce 69 Show detail

1 day ago thekitchn.com Show details

Logo recipes Web 2. Slice the potatoes thinly and evenly. The potato slices must be very thin, between 1/8- and 1/4-inch thick, and of uniform thickness. A great mandoline slicer or simple …

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4 days ago delish.com Show details

Logo recipes Web Step 1 In a large pot over medium-high heat, bring shallot, garlic, cream, milk, and peppercorns to a simmer. Remove from heat, cover, and let steep 30 minutes. Step 2 …

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5 days ago foodnetwork.com Show details

Logo recipes Web Whisk in the flour, pepper and salt until totally combined. Set aside. Combine the two grated cheeses in a bowl. Set aside. Using a mandoline, slice the potatoes into 1/8-inch-thick …

› Steps: 6

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1 week ago therecipecritic.com Show details

Logo recipes Web Preheat oven to 325 degrees. Lightly spray a 2 quart casserole dish with cooking spray and set aside. In a small saucepan melt 2 Tablespoons butter over medium heat and which in …

Sauce Medium Side 234 Show detail

1 week ago backtomysouthernroots.com Show details

Logo recipes Web Slice the potatoes about 1/4″-thick and place half in a greased 9″ x 13″ baking dish. Pour half of the cream sauce over the potatoes. Layer the second half of the potatoes over …

Sauce Baking 308 Show detail

2 weeks ago cuisineandtravel.com Show details

Logo recipes Web Baking. Finally, you’ll cover the scalloped potatoes with foil and bake at 400 degrees for 30 minutes. Then uncover and bake an additional 30 minutes. To get the nice browned …

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3 days ago easyweeknightrecipes.com Show details

Logo recipes Web Add the Milk. In a medium saucepan, heat the milk until warm to the touch. Pour the milk over the prepared potatoes. Cover the baking dish tightly with foil, and bake for …

Sauce Medium Baking 356 Show detail

1 week ago thepioneerwoman.com Show details

Logo recipes Web 4 Lightly grease a 6-quart slow cooker with nonstick cooking spray. Layer about 1/3 of the potato slices in the slow cooker and top with 1/3 of the cheese mixture. Repeat the …

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1 week ago tasty.co Show details

Logo recipes Web Preparation. Preheat oven to 350°F (180°C). In a small pot, melt the butter and fry the garlic until it’s just starting to brown. Add the flour, salt and pepper. whisk until there are no …

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1 week ago msn.com Show details

Logo recipes Web 2. In the baking dish, add one-third of the potatoes and half the onion, with a generous pinch each of salt and pepper. Sift 2 teaspoons of the flour over the potatoes and scatter …

Baking 345 Show detail

2 weeks ago mashed.com Show details

Logo recipes Web According to Charleston magazine, chef Ben McLean covers the potatoes with foil while baking them, a game-changing trick for perfectly cooked scalloped potatoes. When the …

Baking 348 Show detail

1 day ago msn.com Show details

Logo recipes Web These creamy, cheesy au gratin potatoes cook to perfection. The sauce is thick, rich, and filled with cheese. Topping with a little more cheese takes this decadent side dish over …

Sauce Side 95 Show detail

4 days ago msn.com Show details

Logo recipes Web Preheat the oven to 375 degrees. Peel the potatoes then use a mandolin or sharp knife for a thin slice about to ¼ inches thick. Finely chop the onions. Spray the bottoms and sides …

Side 248 Show detail

4 days ago apartmenttherapy.com Show details

Logo recipes Web Bake for 60 to 75 minutes, until tender. Slit the top of each potato and squeeze ends together to open the potato. Set aside. Place feta cheese and cream cheese at room …

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2 weeks ago simplyrecipes.com Show details

Logo recipes Web Most importantly, the recipe directs you to make the dressing first, then add it to the potatoes to taste so that it doesn’t get overdressed. When I made the dish, I reserved …

Dressing 178 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Web In a shallow dish, combine flour, salt and pepper. Add cutlets; turn to coat. In a skillet, heat 2 tablespoons butter and oil over medium heat. Add veal; cook until juices run clear, about …

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6 days ago parade.com Show details

Logo recipes Web Harissa Chicken with Leeks, Potatoes and Yogurt. Sheet Pan BBQ Chicken Thighs With Sweet Potato Bake. This recipe, from New York Times columnist Melissa Clark’s new …

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1 week ago msn.com Show details

Logo recipes Web This recipe brings out the best in sweet potatoes, topping them with marshmallows for a crowd-pleasing side. It’s the perfect mix of sweet and comforting, making it a hit at any …

Side 474 Show detail

2 weeks ago apartmenttherapy.com Show details

Logo recipes Web Boil the potatoes in 2 quarts water. I used 3 quarts of water, but recommend 2 quarts instead so that there’s a higher concentration of salt to water to season the potatoes. …

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1 week ago simplyrecipes.com Show details

Logo recipes Web Southern potato salad is a simple recipe that eschews superfluous ingredients like raisins (shudder) or walnuts and instead relies on a simple combination of boiled potatoes, …

Ingredients Ingredient 274 Show detail

3 days ago allrecipes.com Show details

Logo recipes Web Directions. Preheat the oven to 425 degrees F. Bring a large pot of water with 2 tablespoons of kosher salt to a boil. Add the potatoes, return to a boil, lower the heat, and simmer for …

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1 week ago pinterest.com Show details

Logo recipes Web Mar 22, 2024 - Beautiful, perfectly cooked Scalloped Potatoes are a classic dish that you'll fall in love with after just one bite! Pinterest. Today. Watch. ... Scalloped Potato …

› 181.8K pins

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