The Foodie Pressure Cooker Pot Roast Recipes

1 week ago thefoodieeats.com Show details

Logo recipes Web Add 1 sliced onion, 1 lb. peeled and chunked carrots, and 1 lb. peeled and roughly chopped potatoes to the pot. In a small dish, combine 2 Tbsp. cornstarch with ¼ cup water to …

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1 week ago curbingcarbs.com Show details

Logo recipes Web Step 2. Turn the Ninja Foodi to the saute setting on High, and sear the pot roast for 3 - 4 minutes on each side. Next, add the vegetables to the pot with the pot roast. Step 3. In …

Side Vegetable 183 Show detail

1 day ago thetopmeal.com Show details

Logo recipes Web Instructions. Turn on saute button. Add some oil and chuck roast in to preheated inner pot. Brown for about 5 minutes on each side. Add other ingredients and close and lock the …

Ingredients Side Ingredient 191 Show detail

2 weeks ago simplyhappyfoodie.com Show details

Logo recipes Web Season both sides of the roast with 1 tsp salt, the pepper, and steak seasoning. Set aside. Set Instant Pot to Sauté mode. When the display reads "Hot" add the vegetable oil. …

Side Vegetable 266 Show detail

1 week ago foolproofliving.com Show details

Logo recipes Web First, preheat the pressure cooker by selecting Saute on HIGH and add the vegetable oil. While the oil is heating, season the beef chuck roast with salt and pepper. Add to the …

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1 day ago ninjatestkitchen.com Show details

Logo recipes Web Meanwhile, pat roast dry with paper towel. Season with salt and pepper, then coat with flour. Step 3. After 5 minutes, add oil and roast to pot. Brown roast for 5 minutes on …

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2 weeks ago damndelicious.net Show details

Logo recipes Web Instructions. Set a 6-qt Instant Pot® to the high saute setting. Season beef with 1 1/2 teaspoons salt and 1 teaspoon black pepper. Heat canola oil; add beef and cook until …

Beef 317 Show detail

1 week ago everydayfamilycooking.com Show details

Logo recipes Web Set your Ninja Foodi to the sear setting and allow it to warm for 2 minutes. STEP TWO: Pour the olive oil into the pressure cooker, then sear the meat for 2 minutes on each side …

Side Meat 208 Show detail

5 days ago simplyhappyfoodie.com Show details

Logo recipes Web Make sure the herbs and garlic are submerged in the broth. Add the roast back into the pot, then place the lid on and set the steam release knob to the Sealing position. Cancel the …

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1 week ago nytimes.com Show details

Logo recipes Web Step 1. Season the beef generously all over with about 1 tablespoon salt. Using the sauté setting, warm the oil in a 6- to 8-quart electric pressure cooker. Add one chunk of the …

Beef 253 Show detail

1 week ago fitfoodiefinds.com Show details

Logo recipes Web When olive oil is fragrant, add in garlic cloves, white onion, and leek. Save the carrots, celery, and potatoes for later in the recipe. Sauté for 3-4 minutes. Remove veggies from …

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2 weeks ago kristineskitchenblog.com Show details

Logo recipes Web Thicken the juices in the Instant Pot (optional): Turn the Instant Pot on saute mode. Stir together 2 tablespoons cornstarch and 2 tablespoons water in a small bowl and pour into …

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1 week ago simplyhappyfoodie.com Show details

Logo recipes Web Turn off the sauté mode. Pressure Cook the Roast. Add the meat back into the pot. Close lid and set the steam release knob knob to the Sealing position. Press the 'Pressure …

Meat 188 Show detail

3 days ago recipethis.com Show details

Logo recipes Web Load the chuck roast into the ninja foodi and allow to brown on all sides. Remove the meat and put to one side. Add your beef stock and mix the onion and leek into it. Place the …

Side Meat Beef 51 Show detail

2 days ago allrecipes.com Show details

Logo recipes Web Bring the cooker up to full pressure. Reduce heat to low, maintaining full pressure, and cook for 30 minutes. Use the quick-release method to lower the pressure. Stir in …

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1 week ago pressurecookrecipes.com Show details

Logo recipes Web Make Gravy & Serve Instant Pot Roast. Taste the sauce, then adjust the seasoning if necessary. Mix 2 tablespoons (18g) cornstarch with 3 tablespoons (45ml) cold water, …

Sauce 495 Show detail

1 week ago foodiecrush.com Show details

Logo recipes Web Preheat the oven to 325°F. Season the chuck roast with the kosher salt and freshly ground black pepper on all sides. Heat the oil in a large dutch oven or heavy bottomed pot over …

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6 days ago mommyhatescooking.com Show details

Logo recipes Web Set the function to saute on high and sear for 1-2 minutes on each side. Add the water and the juice around the roast. Top it with about 4-5 peppers. Evenly sprinkle the ranch …

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1 day ago apressurecooker.com Show details

Logo recipes Web Instructions. Add the olive oil to the pressure cooker inner cooking pot and select the “Sauté’ function. Use the “Adjust” button to select the “More” (high) setting. Once hot, …

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2 days ago thesaltedpepper.com Show details

Logo recipes Web 2 teaspoons fine grind sea salt or kosher salt, 1 teaspoon black pepper, 4 pound eye of round roast, 1 teaspoon dried thyme leaves. Turn the Ninja Foodi or Instant Pot on high …

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1 week ago bbc.co.uk Show details

Logo recipes Web Remove the pressure cooker from the heat and leave to depressurise. Put the potatoes, parsnips and carrots in the pan on top of the meat and onion mixture. Bring back to …

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2 weeks ago msn.com Show details

Logo recipes Web Use a silicone cooking spoon to deglaze the bottom of the pot and loosen any seasonings. Add the remainder of the broth to the pot. Return the roast to the pot. Put the lid onto …

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1 day ago msn.com Show details

Logo recipes Web Most recipes will call for roughly 1/2 to 2 cups of broth or water -- it depends on the size of your roast and roasting device. A good rule of thumb to follow is about 1/4 cup of liquid …

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1 week ago pinkwhen.com Show details

Logo recipes Web Photo credit: PinkWhen. Tri tip steak usually takes hours to cook to perfection. This recipe uses the instant pot to get classic comfort food ready in a fraction of the time. Serve with …

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1 week ago msn.com Show details

Logo recipes Web Get the Recipe: Quick Pressure Cooker Turkey Breast. A blend of triple cheese and shredded chicken drenched in barbecue sauce, all mixed together with spicy jalapenos …

Sauce 205 Show detail

5 days ago ifoodreal.com Show details

Logo recipes Web Instructions. Remove roast and let it sit at room temperature for 45-60 minutes before cooking. Preheat oven to 450 degrees F. On the bottom of large Dutch oven or roasting …

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1 day ago msn.com Show details

Logo recipes Web One of my favorite comfort foods to make in a slow cooker is pot roast.; However, my family's recipe for slow-cooked pot roast is a little different than most. It only calls for …

Comfort Foods 259 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Web In a large skillet, heat 1 teaspoon oil over medium-high heat; brown meat in batches, adding more oil as needed. Transfer meat to slow cooker. Add wine to skillet, stirring to loosen …

Medium Meat 451 Show detail

1 week ago msn.com Show details

Logo recipes Web 15-Minute Instant Pot Rice. All you need to make rice in your Instant Pot is water, salt, and, well – rice. The most important part of this whole process as far as we're concerned is the ...

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1 day ago msn.com Show details

Logo recipes Web Spray slow cooker with non stick cooking spray. Place chuck roast in slow cooker, and add onion soup mix, ranch dressing mix, butter, peppers and juice over roast. Cover, and …

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