Skillet Braised Grouper Recipes

1 week ago allrecipes.com Show details

Logo recipes Once you get the prep work done, this dish is done in a flash! Grouper is mildly flavored, with a gently firm white flesh, and the tomatoes, onions, and capers in the sauce really shine. Sliced, sauteed zucchini makes a great side dish. See more

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2 days ago epicurious.com Show details

Logo recipes Web Dec 9, 2011  · Transfer the skillet to the oven and cook for 15 minutes. Remove the pan from the oven and let the grouper rest in the hot sauce for 5 minutes. Spoon the …

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1 week ago cookprimalgourmet.com Show details

Logo recipes Web Jan 8, 2024  · Add the tomatoes and cook until lightly blistered. Add the shallots and garlic and cook for 30 seconds. Deglaze the pan with seafood stock and add the lemon juice, …

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1 week ago realfoodtraveler.com Show details

Logo recipes Web Jan 13, 2016  · Transfer the fish to plates. Add the capers to the hot skillet and let them sizzle for 15 seconds (if they don’t sizzle, place the skillet over medium-high heat for 30 …

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1 week ago allrecipes.com Show details

Logo recipes Web Aug 25, 2022  · Preheat the oven to 350 degrees F (175 degrees C). Line a broiler pan with aluminum foil. Combine melted butter and lemon juice in a small bowl. Brush 2 …

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2 days ago epicurious.com Show details

Logo recipes Web Dec 9, 2011  · Step 1. To prepare the lemon aïoli: In a small bowl, combine the mayonnaise, lemon juice, zest, garlic, and 1/4 teaspoon each salt and pepper. Mix well. Transfer the …

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2 days ago louisianaseafood.com Show details

Logo recipes Web Preheat a sauté pan and a cast iron pan over medium-high heat. Add grouper cheeks and braising liquid to first pan and cook for approximately 2 -3 minutes per side, basting …

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2 days ago brunchnbites.com Show details

Logo recipes Web Oct 2, 2023  · Heat olive oil in a skillet or frying pan over medium-high heat until it shimmers. Carefully place the grouper fillets in the hot skillet, skin side down if the skin …

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5 days ago saltstrong.com Show details

Logo recipes Web Jul 27, 2016  · Layer alternating slices of fish, tomatoes, and mozzarella, adding a basil leaf between each, on a large, shallow platter. Drizzle the dish with extra-virgin olive oil and …

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1 week ago louisianaseafood.com Show details

Logo recipes Web Pecans add a toasty edge to fresh, crisp grouper fillets. Brown Butter Sauce. Preheat oven to 350°. Line a rimmed baking sheet with foil. In a shallow bowl, combine flour, salt, and …

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1 week ago michiganplum.org Show details

Logo recipes Web Oct 17, 2023  · Season the grouper fillets with salt and pepper on both sides. Heat the olive oil in a skillet over medium-high heat. Add the onion and garlic to the skillet and sauté …

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3 days ago louisianaseafood.com Show details

Logo recipes Web Directions. Preheat oven to 400 degrees. Mix panko and Parmesan in a flat dish. Season each piece of fish with salt and pepper. Dredge each piece of fish in panko mixture, …

Fish 375 Show detail

2 weeks ago recipesfresher.com Show details

Logo recipes Web Cook recipe Skillet-Braised Grouper with Tomatoes, Onions, and Capers! Once you get the prep work done, this dish is done in a flash! Grouper is mildly flavored, with a gently …

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2 weeks ago msn.com Show details

Logo recipes Web In a large skillet over medium heat, fry potatoes in oil until golden brown, about 5 minutes. Add sauce, simmer until thickened, stirring frequently for even coating, approximately 5 …

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6 days ago louisianaseafood.com Show details

Logo recipes Web Combine all ingredients in blender for micro greens. Toss in salad bowl and shake off extra, place aside. Heat skillet for grouper. Place olive oil in pan. Make sure pan is hot. (A …

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1 week ago msn.com Show details

Logo recipes Web In a large skillet, heat cooking oil over medium-high heat. Add the minced garlic and stir fry until fragrant. Add the bamboo shoots in and continue to stir fry. Pour in the premade …

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