Salmon Mousse Recipe National Trust Recipes

2 weeks ago nationaltrust.org.uk Show details

Logo recipes WEB Ingredients. 500g smoked salmon slices* 600g full fat soft cheese; 1 lemon, juice of; 20g fresh dill, finely chopped; 20g chives, finely chopped; 300g smoked salmon slices, for …

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1 week ago simplyrecipes.com Show details

Logo recipes Thrift stores or any place online that sells pre-owned items (like Etsy) are sources for finding fish molds and others like simple ridged dome-shaped molds. A mold should hold at least six cups for this recipe. Generously grease the mold with butter or nonstick spray. To unmold, place the bottom of the mold in hot water for a few seconds. Then turn...

› 5/5 (3)
› Total Time: 6 hrs 25 mins
› Category: Appetizer, Fish, Salmon, Seafood
› Published: Dec 30, 2012

Fish 391 Show detail

6 days ago foodnetwork.com Show details

Logo recipes Recipe Instructions For the salmon:Preheat the oven to 400 degrees F.Season salmon fillet with olive oil, salt, and pepper. Place on a baking sheet and bake until … For the mousse: Put the chilled salmon fillet in a food processor. Add all other ingredients …

1. For the salmon:
2. Preheat the oven to 400 degrees F.
3. Season salmon fillet with olive oil, salt, and pepper. Place on a baking sheet and bake until …
4. For the mousse: Put the chilled salmon fillet in a food processor. Add all other ingredients …

Ingredients Ingredient Baking 418 Show detail

4 days ago theendlessmeal.com Show details

Logo recipes Recipe Instructions Add the cream cheese, smoked salmon, lemon juice, dill, salt, and pepper to your food … Either transfer the mousse to a bowl if you’re using it as a dip or put it into a pastry bag … Top with one or more of the optional garnishes to make it look pretty.

1. Add the cream cheese, smoked salmon, lemon juice, dill, salt, and pepper to your food …
2. Either transfer the mousse to a bowl if you’re using it as a dip or put it into a pastry bag …
3. Top with one or more of the optional garnishes to make it look pretty.

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1 week ago nytimes.com Show details

Logo recipes WEB Step 1. Place fish in bowl of a food processor or blender. Add nutmeg, cayenne, salt and pepper. Using chopping blade, blend for about 15 seconds. As blade turns, add egg, …

Fish 114 Show detail

3 days ago epicurious.com Show details

Logo recipes WEB Aug 20, 2004  · Step 2. Dip the mold into a large pan of hot water for 2 seconds and run a thin knife around the edge. Invert a platter over the mold and invert the mousse onto the …

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1 week ago nytimes.com Show details

Logo recipes WEB In a saucepan over low heat, melt 3 tablespoons butter. Add flour to melted butter and cook, stirring continuously with a wooden spoon, 2 to 3 minutes, until the mixture is very thick. …

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2 days ago nytimes.com Show details

Logo recipes WEB Lay out on a flat surface eight rectangles of plastic wrap or aluminum foil, each about 6 by 12 inches. Butter each rectangle on the exposed side. Spoon one-half cup of mousse …

Side 148 Show detail

1 week ago nationaltrust.org.uk Show details

Logo recipes WEB Coronation chickpea filling. This creamy, lightly spiced and fruity chickpea filling is a great way to add some extra flavour to your next light of dinner. Pair it with flatbreads, load it …

Dinner Bread Breads Spice 104 Show detail

4 days ago britishchefstable.com Show details

Logo recipes WEB Combine cream cheese base with salmon mousse ingredients. Dissolve gelatin in cold water in a pot over low heat. Add dissolved gelatin to the salmon mixture and mix well. …

Ingredients Ingredient 454 Show detail

6 days ago silverpalate.com Show details

Logo recipes WEB Salmon Mousse. 1. Soften the gelatin in the cold water in a large mixing bowl. Stir in the boiling water and whisk the mixture slowly until the gelatin dissolves. Cool to room …

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1 week ago northwildkitchen.com Show details

Logo recipes WEB Aug 12, 2022  · Smoked Salmon Mousse (laksemousse) Serves 4 to 6. In a food processor, combine the smoked salmon, cream cheese, heavy cream, lemon juice and black …

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2 days ago pauladeen.com Show details

Logo recipes WEB Cover with plastic wrap and chill in the refrigerator for 8 hours or overnight. To make the dill sauce, combine cucumber, sour cream, 1 cup mayonnaise, 1 tablespoon lemon juice, …

Sauce 285 Show detail

1 week ago levanacooks.com Show details

Logo recipes WEB Oct 4, 2018  · Add the reserved gelatin mixture and process a full minute, scraping the sides of the bowl to ensure everything is combined. Stir in the chives with a spoon. Pour the …

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2 weeks ago americastestkitchen.com Show details

Logo recipes WEB Apr 2, 2024  · 13. Oven-Roasted Salmon. For an oven-roasted salmon recipe that gives us a nicely browned exterior and a silky, moist interior, we developed a hybrid roasting …

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1 week ago msn.com Show details

Logo recipes WEB Maple-Glazed Salmon This quick and easy salmon recipe takes just 20 minutes from prep to serving, without stinting on flavor. The sweet and tangy sauce, made with grapefruit …

Sauce Easy 344 Show detail

1 week ago simplyrecipes.com Show details

Logo recipes Total Time: 23100Servings: 12Occupation: FounderCalories: 235Cuisine: American

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