Recipes Using Aji Mirin

1 week ago bitemybun.com Show details

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6 days ago bonappetit.com Show details

Logo recipes WEB Mar 31, 2017  · Toast the cooked rice mixture in a generous splash of vegetable oil in a large skillet until a crunchy layer forms, 10–15 minutes, then pile on the ingredients as …

Ingredients Ingredient Vegetable 263 Show detail

6 days ago onceuponachef.com Show details

Logo recipes WEB Mar 19, 2024  · Instructions. Mix the mirin, brown sugar, and soy sauce in a shallow dish that will hold all 4 salmon fillets. Stir to dissolve sugar. Place the salmon in the dish and …

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1 week ago justonecookbook.com Show details

Logo recipes WEB Apr 7, 2022  · Mirin (みりん, 味醂), or sweet rice wine, is a sweet and syrupy liquid used as a seasoning and glazing agent. Like soy sauce, it is one of the most essential …

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6 days ago marthastewart.com Show details

Logo recipes WEB Mar 28, 2024  · Mirin. Mirin is made by fermenting a blend of steamed glutinous mochi rice, koji (fermented rice), and distilled rice liquor or shochu (sweet potato alcohol). This …

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1 week ago umami-insider.com Show details

Logo recipes WEB To make the butter, simply sauté some minced garlic in a teaspoon of olive oil over low heat, then add 4 tablespoons of unsalted butter. Once the butter has melted, add 2 …

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3 days ago spiceography.com Show details

Logo recipes WEB Do cook with hon mirin rather than the inferior aji mirin if you have the option. Do use mirin as a subtle sweetener. Do use mirin to make a glaze. Don’t add as much sugar to …

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1 week ago foodandwine.com Show details

Logo recipes WEB May 2, 2024  · The starches in the rice break down during the fermentation process and create sugar and amino acids, giving mirin its distinctive sweet and savory notes. Mirin …

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3 days ago allrecipes.com Show details

Logo recipes WEB Jan 4, 2022  · Directions. Bring mirin to a boil in a saucepan over high heat. Reduce heat to medium-low, and simmer for 10 minutes. Pour in soy sauce, rice vinegar, sesame oil, …

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2 weeks ago sudachirecipes.com Show details

Logo recipes WEB Dec 18, 2023  · Mirin-style Seasoning/Aji Mirin (みりん風調味料): This is a non-fermented seasoning made by blending sugars and acidifiers. They are inexpensive but contain …

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1 day ago foodnetwork.com Show details

Logo recipes WEB Jan 18, 2024  · To create a balance between fermented tang and sweetness, her formula calls for 3 parts sake and 1 part sugar. You can also try replacing mirin with rice vinegar …

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2 weeks ago eatingwell.com Show details

Logo recipes WEB Nov 7, 2022  · Bottom line. Mirin is a mildly sweet Japanese rice wine with a variety of uses. It is somewhat similar to sake but generally less expensive, sweeter and with a lower …

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1 day ago budget101.com Show details

Logo recipes WEB Jul 31, 2020  · 3/4 cup sake wine. Add sugar and water to a small saucepan and place over medium heat. Bring to a boil, and allow to boil gently for 2-3 minutes. Then remove from …

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1 week ago msn.com Show details

Logo recipes WEB Then, break up some salmon in a bowl, and add in the imitation crab, green onions, cream cheese, and kewpie mayo. Combine the ingredients together.

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