Pioneer Woman Seared Scallops Recipe Recipes

3 days ago thepioneerwoman.com Show details

Logo recipes Directions

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2 weeks ago foodnetwork.com Show details

Logo recipes Recipe Instructions Heat a large nonstick skillet over medium-high heat and add the peanut oil.In a bowl, mix together the soy sauce, vinegar, brown sugar, cornstarch, ginger and … Add the scallops to the skillet and sear until nice and browned, 2 minutes per side. Remove … Crank up the heat to high. Add the baby corn, squash and broccoli and cook, stirring …

› 5/5 (16)
› Category: Main-Dish
› Author: Ree Drummond
› Difficulty: Easy
1. Heat a large nonstick skillet over medium-high heat and add the peanut oil.
2. In a bowl, mix together the soy sauce, vinegar, brown sugar, cornstarch, ginger and …
3. Add the scallops to the skillet and sear until nice and browned, 2 minutes per side. Remove …
4. Crank up the heat to high. Add the baby corn, squash and broccoli and cook, stirring …

Sauce Medium Side 471 Show detail

1 day ago cheatsheet.com Show details

Logo recipes Web Mar 7, 2022  · Drummond uses the same base sauce for many dishes. To make the sauce, Drummond whisked together soy sauce, rice vinegar, brown sugar, sriracha, corn starch, …

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1 week ago feastingathome.com Show details

Logo recipes Recipe Instructions In a small bowl, mix dressing ingredients together and set aside.If steaming green beans, set them inside a steamer basket inside a pot, with a little water. … Heat oil in a large skillet over medium high heat until smoking.Season the oil with salt and pepper. Add the patted dry scallops ( or fish) and sear for 1-2 …

1. In a small bowl, mix dressing ingredients together and set aside.
2. If steaming green beans, set them inside a steamer basket inside a pot, with a little water. …
3. Heat oil in a large skillet over medium high heat until smoking.
4. Season the oil with salt and pepper. Add the patted dry scallops ( or fish) and sear for 1-2 …

Medium Ingredients Side Ingredient Fish Dressing 290 Show detail

1 week ago epicurious.com Show details

Logo recipes Web Aug 20, 2004  · Step 1. Heat oil in large nonstick skillet over medium-high heat. Season scallops with salt and pepper. Cook scallops until golden on bottom, about 2 minutes. …

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4 days ago delish.com Show details

Logo recipes Web May 31, 2022  · Flip and cook until golden on other side, 2 to 3 minutes more. Transfer to a serving platter. Step 3 Into the same skillet, add remaining tablespoon butter. When …

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2 weeks ago southernmadesimple.com Show details

Logo recipes Web May 22, 2019  · Instructions. Pat scallops dry with a paper towel. In a large bowl, toss scallops with creole seasoning, 1 Tbs olive oil. cayenne pepper and salt and pepper. …

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1 week ago foodnetwork.ca Show details

Logo recipes Web Feb 10, 2022  · The Pioneer Woman’s Best Seafood Recipes. by Jessica Witt. updated February 10, 2022 ... scallops, linguine, tomatoes and fresh herbs will be winners — …

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1 day ago allrecipes.com Show details

Logo recipes Web Oct 7, 2023  · Season with some lemon juice, salt, and pepper on one side. Heat olive oil and butter in a skillet over high heat. Place scallops in the skillet seasoned-side down. Cook …

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2 days ago washingtonpost.com Show details

Logo recipes Web May 8, 2024  · Serve seared scallops on a creamy herb sauce for a quick, elegant meal. Buttery, succulent scallops get a boost of color and herbaceous flavor from an herb …

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1 week ago msn.com Show details

Logo recipes Web Store leftover scallops and spinach in an airtight container. Keep it in the refrigerator for up to 3 days. To reheat, add a little olive oil or butter to a pan. Add the scallops to the pan …

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2 weeks ago lowcarbingasian.com Show details

Logo recipes Web 2 days ago  · Once the oil is preheated, reduce heat to medium and carefully add scallops. Cook for ~1.5 minutes or until browned and then add butter. Once butter is melted, coat …

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1 week ago foodnetwork.com Show details

Logo recipes Web Feb 23, 2024  · For an elegant gluten-free dinner, arrange seared sea scallops on a platter along with thinly sliced Jerusalem artichokes (or sunchokes) and diced apples. Then, top …

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3 days ago pinterest.com Show details

Logo recipes Web Girl And The Kitchen | Private Chef + Food Blogger | Easy Recipes. 17k followers. Ingredients. Seafood • 1/2 lb Scallops. Produce • 1/2 Lemon, juice of. Baking & Spices • …

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