Fried Flour Hoe Cake Recipe Recipes

5 days ago easyandhealthyrecipes.com Show details

Logo recipes Directions

Bread 278 Show detail

1 week ago theseasonedmom.com Show details

Logo recipes Recipe Instructions To prepare the batter, in a large bowl, whisk together cornmeal, flour, baking powder, sugar … In a large liquid measuring cup, combine eggs, buttermilk and water. Whisk until smooth. … To fry the griddle cakes, heat the oil in a cast iron skillet over medium heat. Ladle ¼ cup of …

› 5/5 (6)
› Calories: 91 per serving
› Category: Breakfast, Side Dish
1. To prepare the batter, in a large bowl, whisk together cornmeal, flour, baking powder, sugar …
2. In a large liquid measuring cup, combine eggs, buttermilk and water. Whisk until smooth. …
3. To fry the griddle cakes, heat the oil in a cast iron skillet over medium heat. Ladle ¼ cup of …

Medium Baking Cakes 239 Show detail

5 days ago gritsandpinecones.com Show details

Logo recipes Recipe Instructions Add the flour, cornmeal, and sugar to a large bowl. Add the eggs and buttermilk to a smaller … Combine the wet ingredients with the dry ingredients along with ¼ cup of vegetable oil and … Add ¼ cup of vegetable oil (I use peanut oil, but any kind will do) to a large skillet over … When the oil is hot, add the batter using a large spoon or small ice-cream scoop. About two …

› Ratings: 32
› Calories: 154 per serving
› Category: Appetizer, Bread, Side Dish, Snack
1. Add the flour, cornmeal, and sugar to a large bowl. Add the eggs and buttermilk to a smaller …
2. Combine the wet ingredients with the dry ingredients along with ¼ cup of vegetable oil and …
3. Add ¼ cup of vegetable oil (I use peanut oil, but any kind will do) to a large skillet over …
4. When the oil is hot, add the batter using a large spoon or small ice-cream scoop. About two …

Ingredients Bread Ingredient Vegetable 110 Show detail

1 week ago southerneatsandgoodies.com Show details

Logo recipes Recipe Instructions Stir together the cornmeal, baking powder, and salt in a medium bowl.In a separate bowl, whisk the eggs and buttermilk together until fully combined.Stir the cornmeal mixture into the wet ingredients until smooth.Let the hoecake batter rest for about 10 minutes, to thicken.

› 4.7/5 (11)
› Total Time: 35 mins
› Category: Side Dish
› Calories: 325 per serving
1. Stir together the cornmeal, baking powder, and salt in a medium bowl.
2. In a separate bowl, whisk the eggs and buttermilk together until fully combined.
3. Stir the cornmeal mixture into the wet ingredients until smooth.
4. Let the hoecake batter rest for about 10 minutes, to thicken.

Medium Ingredients Ingredient Baking Cakes 490 Show detail

2 weeks ago deepsouthdish.com Show details

Logo recipes Web Apr 14, 2010  · Add buttermilk, water and eggs; mix well. Heat oil and butter in a cast iron skillet over medium-to-medium high heat and drop batter by 1/8 cup measure into the hot skillet to form small medallions. Fry until brown and crisp, turn and brown the other side. Remove and let drain on rack.

Medium Side Bread 281 Show detail

1 week ago blackpeoplesrecipes.com Show details

Logo recipes Web Apr 30, 2022  · Combine cornmeal, flour, and sugar. Gradually mix in buttermilk and egg to form a thick, soup-like batter. Stir in water and bacon grease. Heat butter and a bit of oil in a cast iron skillet to prevent burning. In batches, drop 1/8 cup of batter into the skillet. Flip when edges are set, bubbled, and browned.

Soup Recipes 404 Show detail

6 days ago ineskohl.info Show details

Logo recipes Web Dec 10, 2021  · Steps to follow. Add flour, cornmeal, baking powder, and mix these ingredients with a fork in a large bowl. Add two eggs milk to the bowl and mix everything with an electric mixer until the mixture becomes homogeneous. Heat oil in a frying pan, then add the third cup of the mixture to the pan to make hoecake (add about 3 cakes at once to the ...

Ingredients Bread Ingredient Baking Cakes 292 Show detail

4 days ago deepsouthdish.com Show details

Logo recipes Web Feb 22, 2012  · Instructions. In a well-seasoned 8-inch cast iron skillet, melt the bacon fat over medium high heat. Meanwhile, cut the cold butter into the flour. Add only enough buttermilk to the flour to form into a shaggy dough, turn out onto a floured surface, sprinkle a small amount of flour on top and quickly shape into a disc.

Medium 226 Show detail

1 week ago pauladeen.com Show details

Logo recipes Web Heat the frying oil or butter in a large skillet over medium heat. Drop the batter into the hot skillet. Use about 2 tablespoons of batter per hoecake. Fry each hoecake until brown and crisp; turn each hoecake with a spatula, and then brown the other side. With a slotted spoon, remove each hoecake to drain on a paper towel-lined plate.

Medium Side Cakes 494 Show detail

2 weeks ago pauladeen.com Show details

Logo recipes Web Heat oil in a large cast iron skillet over medium heat. Drop mixture 3 tablespoons at a time into hot skillet. Brown until crisp; turn and brown on other side. Drain on paper towels. Serve with butter, for spreading. Leftover batter will keep in refrigerator for up to 2 days. Give regular pancakes a break and try Paula's Southern twist.

Medium Side Cakes Pancakes 452 Show detail

1 day ago mommyskitchen.net Show details

Logo recipes Web In a large bowl add the flour and cut in the butter or shortening until is resembles tiny pieces. Add the buttermilk or milk and mix using a spatula. Remove the pan from the oven and pour the batter into the pan. Bake for 15-20 or until browned. Invert hoe cake onto serving plate and serve. Slice in serving size pieces.

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1 week ago msn.com Show details

Logo recipes Web 23 hours ago  · Mashed Sweet Potatoes offer a scrumptious alternative to traditional mashed potatoes. This recipe creates a creamy, smooth texture with a rich, buttery taste that serves as the perfect complement ...

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