Easy Pesto Pasta Salad Recipes

1 week ago tastesbetterfromscratch.com Show details

Logo recipes Web Instructions. Cook pasta according to package instructions. Drain and rinse with cold water. Add pasta to a large bowl and stir in pesto. Add tomatoes, cucumber and fresh …

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1 day ago recipetineats.com Show details

Logo recipes Web Cook pasta – Bring 3 litres of water to the boil with the salt. Cook for the pasta packet time + 1 minute. Drain in a colander, rinse under cold water. Shake off excess water well, …

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2 weeks ago simplejoy.com Show details

Logo recipes Web Easy Pesto Pasta Salad. Serves: 10 people. (tap # to scale) Prep: 15 minutes. Cook: 15 minutes. Total: 30 minutes. This Easy Pesto Pasta Salad is perfect for get togethers! It …

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1 week ago cookieandkate.com Show details

Logo recipes Web Transfer the pasta to a large serving bowl. Meanwhile, to prepare the pesto: In a small skillet, toast the pepitas over medium heat, stirring often, until they are fragrant and …

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6 days ago theforkedspoon.com Show details

Logo recipes Web Mix the pesto, ½ cup of the parmesan cheese, garlic, and black pepper together in a large bowl. Add the tomatoes, cucumber, mozzarella, and olives and gently toss to coat. Stir in …

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1 day ago acouplecooks.com Show details

Logo recipes Web Prepare the vegetables: roughly chop the artichokes and slice the tomatoes. In a large bowl, mix the pesto, Greek yogurt, mayonnaise and kosher salt. Add the drained pasta, …

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1 week ago spendwithpennies.com Show details

Logo recipes Web In a small bowl, whisk pesto, mayonnaise, and red wine vinegar. In a large bowl, combine the drained pasta, grape tomatoes, sun-dried tomatoes, mozzarella, and olives. Add the …

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4 days ago onceuponachef.com Show details

Logo recipes Web In the bowl of a food processor fitted with a steel blade, purée the pesto, lemon juice, and ½ cup of the peas. Add the mayonnaise and purée until smooth. Add the pesto-pea …

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6 days ago cookingclassy.com Show details

Logo recipes Web In a large bowl toss together drained pasta, arugula, tomatoes, mozzarella pearls, lemon juice and zest, and pesto. Season with salt and pepper to taste and add parmesan …

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2 weeks ago loveandlemons.com Show details

Logo recipes Web Spread the pasta on a baking sheet and let it (and the reserved pasta water) cool to room temperature. In a large bowl combine the pasta, zucchini, yellow squash, pesto, the …

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1 week ago therecipecritic.com Show details

Logo recipes Web Coat: In a large bowl, add the pesto sauce and stir until the noodles are fully coated. Add the diced tomatoes and mozzarella. Fold to combine. Chill: Cover and chill for about 2 …

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2 weeks ago foodiecrush.com Show details

Logo recipes Web Instructions. Cook the pasta in salted water according to package directions minus 2 minutes. Before draining, add the frozen peas to the hot water for 1 minute. Dump the …

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1 week ago simplyrecipes.com Show details

Logo recipes Web 10 mins. Cook Time 15 mins. 25 mins. Servings 6 to 8 servings. 4 cups uncooked fusilli pasta (use rice pasta for wheat-free version) 1 cup fresh basil pesto, store bought or …

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1 week ago thisitaliankitchen.com Show details

Logo recipes Web Drain and rinse with cold water. Pour the drained pasta into a large mixing bowl. To the pasta, add the tomatoes, mozzarella, pesto, and balsamic vinegar. Toss well to …

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1 week ago simplehomeedit.com Show details

Logo recipes Web Cook the pasta in salted water according to the package instructions, less 1 minute. Rinse under cold running water and drain. Set aside. In a large bowl, combine the pasta with …

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1 week ago bakerbynature.com Show details

Logo recipes Web Bring a large pot of water a rolling boil. Add in the tortellini. Do NOT cook tortellini according to package instructions. Instead, boil for exactly 1 and 1/2 minutes. Then drain and rinse …

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2 weeks ago eazypeazymealz.com Show details

Logo recipes Web In a large bowl, combine the cooked pasta, diced cucumber, mozzarella pearls, spring mix or arugula, chopped roasted red peppers, and sun-dried tomatoes. Stir to combine. Pour …

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1 week ago savvysavingcouple.net Show details

Logo recipes Web Once done, rinse pasta shells under cool water, and strain out any excess liquid. In a large bowl, combine the cooled, cooked pasta, pesto sauce, cheese, salt, black pepper, …

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2 days ago kalynskitchen.com Show details

Logo recipes Web While pasta cooks, drain roasted red peppers well. (I found peppers already in strips, but slice or chop if needed.) Drain a can of black olives and cut in half. When pasta is …

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1 week ago happyhealthymama.com Show details

Logo recipes Web 1. Cook the pasta in a large pot of salted water according to the package directions and allow it to cool. 2. Transfer the cooked pasta to a large bowl. Stir the pesto into the …

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5 days ago thepioneerwoman.com Show details

Logo recipes Web Save Recipe. Step. 1 Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs. Meanwhile, make the dressing by whisking the pesto with the olive oil, …

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1 day ago yummytoddlerfood.com Show details

Logo recipes Web Instructions. Prepare the pasta according to the package directions. I like to use a smaller shape like elbows, mini wagon wheels, ditalini, or farfalle. Drain and add to a large bowl …

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2 weeks ago spendwithpennies.com Show details

Logo recipes Web In a large bowl, combine your cooked and cooled pasta, prepared vegetables, Italian dressing, and fresh parsley. Toss well to coat. Season with salt and pepper to taste and …

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5 days ago readyseteat.com Show details

Logo recipes Web Reserve 1/2-cup pesto for making the pasta. Pour remaining pesto into a bowl, cover, and refrigerate up to 3 days or freeze in 1 tablespoon portions in ice cube trays for longer …

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2 weeks ago alwaysusebutter.com Show details

Logo recipes Web Done in under 30 minutes with just 15 minutes of active prepping & cooking this red pesto pasta is packed with veggies & flavor. Easy to make with homemade or store-bought …

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1 week ago msn.com Show details

Logo recipes Web Broiled Grapefruit with Yogurt, Nuts and Honey. Section ½ grapefruit, sprinkle with cinnamon, and drizzle with honey. Broil until the topping bubbles and the grapefruit …

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1 week ago parade.com Show details

Logo recipes Web This pesto pasta with grilled chicken is an easy and delicious weeknight meal. Serve it cold as a summer pasta salad or hot as a delicious winter entree! Get the recipe: Pesto …

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1 week ago buzzfeed.com Show details

Logo recipes Web Tender artichokes and spinach pesto go so well with melty mozzarella, all atop a Foccacia-inspired dough. It bakes up in a cast iron pan for a crust that's soft on the inside and …

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1 week ago washingtonpost.com Show details

Logo recipes Web You’ll end up with about 2 cups of pesto, enough for 2 pounds of dried pasta. I’ve written the recipe so that you use half the pesto now and save the rest in the freezer for …

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