Bottom Round Roast Cooking Chart Recipes

1 week ago farmhouseharvest.net Show details

Logo recipes Preheat & Season Bottom Round Roast Preheat your oven to 300°F (150°C). Pat the bottom round roast dry with paper towels. Season it generously with salt and freshly ground black pepper. Searing In a large Dutch oven, heat the olive oil over medium-high heat. Sear the seasoned roast on all … See more

Medium 88 Show detail

3 days ago chefd.com Show details

Logo recipes Web Apr 9, 2024  · 3. Heat the olive oil in a large cast-iron skillet on medium-high heat. 4. Sear the bottom round roast on all sides until brown. 5. Place the skillet with the bottom round …

Medium Side 162 Show detail

6 days ago enzasquailhollowkitchen.com Show details

Logo recipes Web Nov 19, 2023  · Using a sharp knife, make 1/4" slices through the fat cap on the meat, and brush the wet rub all over the roast. Refrigerate uncovered for at least 4 hours. Preheat …

Meat 337 Show detail

2 weeks ago butcherbox.com Show details

Logo recipes Web Dec 24, 2020  · Add potatoes. Add broth and season with salt and pepper. Place lid on pot and let simmer on low or put into oven at 300°F for 2½ hours or until the temperature …

368 Show detail

1 day ago thekitchencommunity.org Show details

Logo recipes Web Jun 24, 2023  · To make the sauce, add some flour to water and start to cook it to make a roux. Then add around a cup of beef stock and mushroom base to give it that rich and …

Sauce Beef 217 Show detail

1 week ago mychicagosteak.com Show details

Logo recipes Web Preheat the air fryer to 375 degrees. After seasoning, brush oil on the top of the roast. Cook the roast for 5 minutes. Then, turn it to the other side and cook for another 5 minutes. …

Side 466 Show detail

2 days ago certifiedangusbeef.com Show details

Logo recipes Web Preheat oven to 450°F. In a small mixing bowl combine salt, pepper, mustard powder, garlic powder and onion powder. Cover roast evenly with thin coat of oil followed by seasoning …

119 Show detail

1 week ago msn.com Show details

Logo recipes Web 2 pounds Boneless beef shoulder roast Up to 3 pounds; also known as round tip roast, bottom round oven roast, and rump roast. 2 Tablespoons olive oil for searing beef ½ …

Beef 333 Show detail

3 days ago msn.com Show details

Logo recipes Web Cook in the Crock Pot: Follow same instructions in steps 1, 2 and 3. Low setting; allow 6-8 hours, or until the roast literally falls apart.

144 Show detail

1 week ago msn.com Show details

Logo recipes Web Smoking. Preheat Smoker: Preheat the smoker to 225 F and set for indirect heat.Remove the dry brining roast from the fridge and set it aside. Combine Dry Rub & Butter: In a …

Side 343 Show detail

1 week ago thetipsyhousewife.org Show details

Logo recipes Web 2 days ago  · A round steak is a beef steak from the “round”, the rear leg of the cow. The round is divided into cuts including the eye round, bottom round, and top round, with or …

Beef 123 Show detail

6 days ago msn.com Show details

Logo recipes Web Rump Roast (3-4 pounds): The rump roast is the star of the dish, providing a hearty and flavorful beef foundation. It’s a lean cut of meat that becomes tender and succulent when …

Meat Beef 273 Show detail

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