Best Pre Cooked Ham Recipes

1 week ago recipes.net Show details

Logo recipes WEB Dec 28, 2023  · Step 4: Cooking Time. Calculate the cooking time based on the weight of the ham. As a general guideline, allow around 15-20 minutes of cooking time per …

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3 days ago barefeetinthekitchen.com Show details

Logo recipes Recipe Instructions Remove the ham from the refrigerator 1-2 hours before it needs to go into the oven. This … Place the ham on a large cutting board and score the ham with cuts, 1/2" deep in a … Preheat the oven to 325 degrees. Line a large roasting pan or a heavy rimmed baking sheet … Remove the ham from the oven and baste generously with the glaze, using about 1/4 of the …

› 5/5 (22)
› Calories: 649 per serving
› Category: Main Course
1. Remove the ham from the refrigerator 1-2 hours before it needs to go into the oven. This …
2. Place the ham on a large cutting board and score the ham with cuts, 1/2" deep in a …
3. Preheat the oven to 325 degrees. Line a large roasting pan or a heavy rimmed baking sheet …
4. Remove the ham from the oven and baste generously with the glaze, using about 1/4 of the …

Baking 144 Show detail

1 day ago dinnerplanner.com Show details

Logo recipes 1 Prepare the Slow Cooker: Place the pre-cooked ham in the slow cooker. 2. Add Liquid: You can add a small amount of liquid to the slow cooker to help keep the ham moist. This can be water, chicken broth, or even some fruit juice for added flavor. 3. Cook: Cover the slow cooker and cook the ham on the LOW setting for 4-6 hours or until it’s heated ...

› Estimated Reading Time: 5 mins

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5 days ago spendwithpennies.com Show details

Logo recipes Recipe Instructions Preheat oven to 325°F.Combine dijon mustard and pineapple juice. Brush over ham.Place in a roasting pan and cover tightly with foil. Roast 12-15 minutes per pound (or … Meanwhile, combine glaze ingredients and bring to a boil. Turn heat down and simmer 2-3 …

1. Preheat oven to 325°F.
2. Combine dijon mustard and pineapple juice. Brush over ham.
3. Place in a roasting pan and cover tightly with foil. Roast 12-15 minutes per pound (or …
4. Meanwhile, combine glaze ingredients and bring to a boil. Turn heat down and simmer 2-3 …

Ingredients Ingredient 315 Show detail

1 week ago southernliving.com Show details

Logo recipes WEB Feb 8, 2024  · Bake The Ham. Move the oven rack to the lowest position and preheat the oven to 350°F. Bake the ham in the preheated oven, uncovered, for 2 1/2 to 3 hours or …

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2 weeks ago southernliving.com Show details

Logo recipes WEB Nov 10, 2023  · Step 4. Make brown sugar glaze: Combine the remaining ingredients, and stir until well combined. Step 5. Glaze ham: When the ham registers 130°F, take the …

Ingredients Ingredient 315 Show detail

1 week ago huffpost.com Show details

Logo recipes WEB Cut the ham free from the package, cover it in foil and reheat it to a good serving temperature. Cooking it at 325 degrees Fahrenheit for about 15 minutes per pound …

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2 days ago theseasonedmom.com Show details

Logo recipes WEB Dec 16, 2021  · In a saucepan, stir together pineapple juice, brown sugar, Dijon mustard and ground cloves. Bring to a boil and then simmer, stirring occasionally, until the mixture …

Sauce 410 Show detail

3 days ago thepioneerwoman.com Show details

Logo recipes WEB Feb 15, 2023  · 25 Slides. Con Poulos. Everyone knows that a big, glazed ham is the centerpiece for any Easter dinner table. But the holidays shouldn’t be the only time of …

Dinner 381 Show detail

2 weeks ago epicurious.com Show details

Logo recipes WEB Nov 12, 2021  · For an incredibly flavorful glazed ham, blend sautéed shallots, thyme, Riesling, whole-grain mustard, and honey together. Reserve the juices left in the …

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1 week ago msn.com Show details

Logo recipes WEB Place ham on the smoker flat side of the ham down. Smoke ham for 2 hours, or until the internal temperature of the ham reaches 130 degrees F. Apply one round of the glaze to …

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3 days ago msn.com Show details

Logo recipes WEB Whisk the white and bake it separately so it looks like a cloud, with the sunny yolk added later. Adding chopped-up thick deli ham takes your taste buds to cloud nine. To amp up …

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1 week ago msn.com Show details

Logo recipes WEB Bake 10-15 minutes per pound. For a 10-lb ham, you’ll cook the ham for 2.5 hours. After 1.5 hours of cooking, remove the ham from the oven, and remove foil. Using a turkey …

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1 week ago tasteofhome.com Show details

Logo recipes WEB Apr 14, 2022  · Country ham. Country hams (dry-cured and uncooked) are harder to find. They’re cured with a dry rub, hung to dry and sold uncooked. They may or may not be …

Dry Rub 355 Show detail

1 week ago msn.com Show details

Logo recipes WEB Place the ham in the liner of the electric pressure cooker with the cut side down. Press the brown sugar into the sides of the ham. Pour the pineapple and juice around the ham. …

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1 week ago tasteofhome.com Show details

Logo recipes WEB Mar 30, 2022  · Bring it to a simmer over medium heat, then reduce the heat to low. Whisk the glaze constantly (to keep it from boiling over) over low heat for 5 minutes. Remove …

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