Armenian Spinach Borek Recipe Recipes

1 week ago seriouseats.com Show details

Logo recipes Boreks—or borags, beregs, boregs, boeregs, depending upon who’s doing the spelling (they’re all pronounced the same)—are buttery, crisp, multilayered phyllo hand pies, filled with cheese, greens, vegetables, meat, or some combination thereof. They're usually triangle-shaped, although tray-style … See more

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4 days ago osharak.com Show details

Logo recipes Web Sep 29, 2023  · How to Make Armenian Spinach Borek Step by Step. Step 1: Cutting the phyllo dough. Step 2: Blanching the spinach and the chard. Step 3: Sautéing onions and …

› 5/5 (1)
› Category: Appetizer
› Cuisine: Armenian
› Calories: 134 per serving

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4 days ago mission-food.com Show details

Logo recipes Recipe Instructions Preheat the oven to 400°F. Line 2 baking sheets with parchment paper.Thaw the puff pastry and unfold it. Flour generously so it doesn't stick to your work surface. … Thaw the puff pastry and unroll it. Flour generously so it doesn't stick to your work surface. …

› 4.9/5 (12)
› Total Time: 50 mins
› Category: Appetizer, Snack
› Calories: 88 per serving
1. Preheat the oven to 400°F. Line 2 baking sheets with parchment paper.
2. Thaw the puff pastry and unfold it. Flour generously so it doesn't stick to your work surface. …
3. Thaw the puff pastry and unroll it. Flour generously so it doesn't stick to your work surface. …

Baking 356 Show detail

4 days ago thearmeniankitchen.com Show details

Logo recipes Take the dough out of the refrigerator about 15 minutes before using. Once fillo dough is … If using large fillo sheets, cut the fillo dough in half, lengthwise. Use one half sheet for each … Melt about ½ stick (or more) of unsalted butter.Use the same cheese filling as above.

1. Take the dough out of the refrigerator about 15 minutes before using. Once fillo dough is …
2. If using large fillo sheets, cut the fillo dough in half, lengthwise. Use one half sheet for each …
3. Melt about ½ stick (or more) of unsalted butter.
4. Use the same cheese filling as above.

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1 week ago bonappeteach.com Show details

Logo recipes Web Apr 3, 2023  · Cut through all three layers (top phyllo, cheese, and bottom phyllo layer) with the knife. In a mixing bowl, combine the 2 eggs and 1.5 cups of milk and beat to …

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5 days ago food.com Show details

Logo recipes Web directions. Defrost spinach and squeeze all liquid out. Put cheeses, onion, eggs, cumin, nutmeg, and pepper in the food processor. Pulse till well mixed. Add spinach and pulse …

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2 weeks ago thearmeniankitchen.com Show details

Logo recipes Web Oct 8, 2011  · 3 pkgs. of 15 – 9″ puff pastry squares (this should make close to 80 boregs) Directions: · mix the above ingredients together. · cut the puff pastry dough into …

Ingredients Ingredient 440 Show detail

4 days ago thekitchenscout.com Show details

Logo recipes Web Nov 14, 2019  · Add all of the cheese mixture, spreading it out to completely cover the dough. Repeat layering the phyllo, 2 sheets at a time and buttering the layers until all the …

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2 days ago youtube.com Show details

Logo recipes Web May 28, 2021  · Hello everyone and thanks for tuning in, in this video I’m sharing with you easy way to make cheese borek extra Crispy Delicious you will enjoy it at any tim...

Easy 307 Show detail

1 week ago travelfoodatlas.com Show details

Logo recipes Web Mar 16, 2023  · Mix in meat and onion mixture with spinach and dill mixture. This is your filling. Preheat the oven to 350 F or 180 C. Brush the bottom and edges of a 9x13-inch …

Meat 136 Show detail

5 days ago bbc.co.uk Show details

Logo recipes Web Place the spinach, feta, pine nuts, mint and 50ml/2fl oz of the cream in a large bowl and mix to combine. Preheat the oven to 200C/180C Fan/Gas 6 and grease a baking tray. …

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2 weeks ago sourandsweets.com Show details

Logo recipes Web May 11, 2022  · Add hot water to a large pot, add spinach and let it cook for 2-3 minutes on medium heat. Then, strain the cooked spinach and squeeze the excess water, and set …

Medium Sweets 278 Show detail

5 days ago cookingorgeous.com Show details

Logo recipes Web Sep 28, 2021  · Prepare the sauce while the spinach is cooling down. Place 2 eggs and 1 egg white in a small bowl and whisk until combined. Add the milk and vegetable oil, stir, …

Sauce Vegetable 397 Show detail

1 week ago trustinkim.com Show details

Logo recipes Web Sep 26, 2010  · 2. Heat about 1 tablespoon of the oil and fry the onion over medium heat for about 8-10 minutes. Squeeze the excess moisture out of the spinach and add it to the …

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1 day ago picniconabroom.com Show details

Logo recipes Web May 30, 2020  · Preheat the oven. Preheat the oven to 180°C (350°F). Line a 29*22cm (11*8in) rectangular baking dish with baking paper. Take the yufka (or filo pastry) out of …

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