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Ingredients
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3 tablespoons butter
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2 (13 ounce) packages frozen cheese-filled blintzes
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4 eggs, beaten
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1 ½ cups sour cream
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1 ¼ cups white sugar
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½ teaspoon salt
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1 teaspoon vanilla extract
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1 tablespoon orange juice
Directions
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Preheat oven to 350 degrees F (175 degrees C).
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Melt the butter in a 2-quart casserole, and place the frozen blintzes on top of the butter in a single layer. Mix the eggs, sour cream, sugar, salt, vanilla extract, and orange juice in a bowl until thoroughly combined, and pour the mixture over the blintzes.
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Bake in the preheated oven until the top is lightly browned, and a toothpick inserted into the center of the casserole comes out clean, about 45 minutes.
Nutrition Facts (per serving)
| 410 | Calories |
| 19g | Fat |
| 53g | Carbs |
| 14g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 410 | |
| % Daily Value * | |
| Total Fat 19g | 24% |
| Saturated Fat 10g | 50% |
| Cholesterol 146mg | 49% |
| Sodium 437mg | 19% |
| Total Carbohydrate 53g | 19% |
| Dietary Fiber 3g | 11% |
| Total Sugars 32g | |
| Protein 14g | 27% |
| Vitamin C 1mg | 2% |
| Calcium 65mg | 5% |
| Iron 1mg | 3% |
| Potassium 102mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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