Savory Sea Scallops In White Wine Sauce Recipes

SAVORY SEA SCALLOPS IN WHITE WINE SAUCE Ingredient:
  • 1 1/2 tablespoons olive oil
  • 1 1/2 lbs sea scallops
  • 2 cups dry white wine
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon butter
  • 2 garlic cloves, minced
  • 2 tablespoons minced parsley
  • fresh ground pepper

Savory Sea Scallops In White Wine Sauce

Low Cholesterol

Author: Polly Salama

This Is Such An Easy Dish But With Great End Results! I Serve It With A Pasta Such As My Recipe #55679. Yummy!

Time: 15m

Yield: 4 serving(s)

Number Of Ingredients: 8

Steps:
  • Heat oil in heavy skillet over high heat.
  • When oil begins to smoke add scallops.
  • Sear each side for one minute or until each side is golden brown.
  • Add 1/2 cup of wine and lower heat to medium.
  • Simmer for 2 minutes.
  • Remove scallops from pan.
  • Add remaining wine and lemon juice,and garlic.
  • Bring to a boil and reduce by half.
  • Add butter, parsley and season with pepper.
  • Place scallops on a plate and smother with sauce.
  • Serve.
Nutrition Facts:


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› 4.5/5 (46)
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› Category: Dinner
› Published: Feb 8, 2022
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