Healthier Apple Crisp Ii Recipes

HEALTHIER APPLE CRISP II Ingredient:
  • 10 cups unpeeled, cored, and sliced apples
  • ½ cup white sugar
  • 1 tablespoon white whole wheat flour
  • 1 teaspoon ground cinnamon
  • ½ cup water
  • 1 cup quick cooking oats
  • 1 cup white whole wheat flour
  • ½ cup packed brown sugar
  • ½ cup chopped walnuts
  • ¼ teaspoon baking powder
  • ¼ teaspoon baking soda
  • ½ cup butter, melted

Healthier Apple Crisp Ii

Desserts , Fruit Dessert Recipes , Apple Dessert Recipes

Author: Makeithealthy

A Simply Wonderful Dessert That's Healthier With Less Sugar, Unpeeled Apples, White Whole Wheat Flour And Walnuts.

Time: 1h15m

Yield: 12

Number Of Ingredients: 12

Steps:
  • Preheat oven to 350 degrees F (175 degree C).
  • Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
  • Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda, walnuts and melted butter together. Crumble evenly over the apple mixture.
  • Bake at 350 degrees F (175 degrees C) for about 45 minutes.
Nutrition Facts:

Calories 279.5 calories, Carbohydrate 43.9 g, Cholesterol 20.3 mg, Fat 11.6 g, Fiber 4.7 g, Protein 3.4 g, SaturatedFat 5.3 g, Sodium 95.2 mg, Sugar 26.9 g


1 week ago allrecipes.com Show details

Logo recipes Preheat the oven to 350 degrees F (175 degree C).Place sliced apples in a 9x13-inch pan. Mix white sugar, 1 tablespoon flour, and ground cinnamon together; sprinkle ove…Combine oats, 1 cup f… See more

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1. Preheat oven to 350 degrees F. Generously grease an 8x8 baking pan with nonstick …
2. To make the topping: Combine the flour, oats, brown sugar, cinnamon, salt and pecans in a …
3. Once finished, place topping in the fridge and begin making the apple filling.
4. To make the filling: Place apples, maple syrup, cinnamon, nutmeg and bourbon (or vanilla) …

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Logo recipes Recipe Instructions First, peel the apples and cut them into small pieces. Try to make them the same size so … After that, zest your lemon. Make sure to avoid the pith, the white part, because it is bitter. … Pour the lemon zest and lemon juice into the bowl with the apples.Add the vanilla, pinch of salt, monk fruit (or brown sugar), nutmeg, cinnamon, and …

1. First, peel the apples and cut them into small pieces. Try to make them the same size so …
2. After that, zest your lemon. Make sure to avoid the pith, the white part, because it is bitter. …
3. Pour the lemon zest and lemon juice into the bowl with the apples.
4. Add the vanilla, pinch of salt, monk fruit (or brown sugar), nutmeg, cinnamon, and …

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