Recipes, Dinners and Easy Meal Ideas

Warm Crispy Bacon Is The Star Of This Simple Spinach Salad. We Upped The Ante With Tender Mushrooms, Fresh Red Onion And Hard-boiled Eggs For A Hearty Salad Your Whole Family Can Enjoy.

Author: Food Network Kitchen

This Silky Fall/winter Puree Tastes Rich, Though There Is No Cream Or Butter In It.

Author: Martha Rose Shulman

Desserts , Chocolate , Frostings and Icings

This Is A Very Quick, Easy Icing Recipe For German Chocolate Cake. It's The Best And Quickest. My Grandmother Passes It To My Mom, My Mom To Me, And Me To You. You Can Substitute Walnuts For Pecans, If Desired.

Author: Besthen

Gourmet , Grill/Barbecue , Summer , < 30 Mins , Quick & Easy , Fish , Salmon , Lime

Author: Ian Knauer

Vegetarian , Pescatarian , Peanut Free , Tree Nut Free , Soy Free , Kosher , Gourmet , Dinner , Wheat/Gluten-Free , Winter , Lunch , No Sugar Added , Curry , Potluck , Ginger , Cilantro , Squash , Lentil

Sweet Butternut Squash, Earthy Red Lentils, And Curry Powder Are The Stars Of This Lively Vegetarian Soup That’s Wonderful Ladled Over Basmati Rice. A Drizzle Of Cilantro Oil Heightens The Wow Factor.

Author: Ruth Cousineau

main-dish

Author: Michael Chiarello : Food Network

appetizer

Author: Food Network

appetizer

In 1983, Craig Claiborne Wrote Of His Lifelong Passion For Crab Cakes. "i Have Found That The Dish Has Almost As Many Versions As Clam Chowder And Fried Chicken," Mr. Claiborne Said. These Deviled-crab Cakes Are From The Coach House, At 110 Waverly Place In Greenwich Village, A Space Now Occupied By Babbo. The Crab Cakes Are Made With Fresh Lump Crab Meat, And The Recipe Yields A Spicy Cake That Is "admirably Moist In The Center And Crisp On The Exterior."

Author: Craig Claiborne

Pork

This Is The Most Awesome Pork Tenderlion Ever!! It Is From Bon Appetit And Is A Very Poplular "internet Recipe"...(i Can't Believe No One Has Posted It Here Yet!) Posting This For Zwt Ii, Jamaica! The Whole Recipe Includes The Pork And Salad, Which Is A Lovely Salad, But After Making It The First Time, I Usually Just Make The Pork And Skip The Salad.

Author: Mrs Goodall

Appetizers

This Is My Version Of A Famous New Orleans Salad. Try It As A Sandwich Topping. Try It On Toasted Baguette Slices, Or Make It Deluxe With Diced Ham And Salami. - Judy Batson, Tampa, Florida

Author: Taste Of Home

Tree Nut Free , Soy Free , Dinner , Wheat/Gluten-Free , Christmas , Corn , Hominy/Cornmeal/Masa

Though The Amount Of Salt May Seem Excessive, A Lot Of The Salt Will Be Lost When The Mixture Is Steamed Inside The Tamal Wrapping. You Can Reduce The Amount Somewhat, But Remember That The Particular Flavor Of Masa In Tamales Is Complemented By Salt.

Author: Zarela Martinez

Dinner

Colorful Asparagus Spears Pair Perfectly With Tender Beef In This Quick Fix From Dana Spencer. The Forest Ranch, California Cook Adds A Sprinkling Of Sesame Seeds For Asian Flare.

Author: Taste Of Home

Pie

I Had Wild Black Raspberries Which Aren't As Sweet And Didn't Add Any More Sugar. This Tasted A Lot Like The Black Berry Cobblers My Grandmother Used To Make.

Author: Cheesehead

Dessert

Make The Most Of Summer's Fresh Fruit And Mix Up An Easy Blueberry Cobbler. With A Tender Topping And A Berry Filling, This Easy Blueberry Cobbler With Bisquick™ Original Pancake & Baking Mix Is A Dessert You'll Be Asked To Make Again And Again. If You Don't Have Fresh Blueberries On Hand, Frozen Blueberries Achieve The Same, Great Taste. For This Blueberry Cobbler Recipe, Just Make Sure The Total Volume Of Fruit Remains The Same If Using Frozen Blueberries. Spoons Up And Enjoy.

Author: By Betty Crocker Kitchens