Eggs Benedict Casserole

Prep Time:
25 mins
Cook Time:
45 mins
Additional Time:
8 hrs
Total Time:
9 hrs 10 mins
1 (9x13-inch) casserole


  • cooking spray


  • 2 cups milk

  • 8 large eggs

  • 3 stalks green onions, chopped

  • 1 teaspoon onion powder

  • 1 teaspoon salt

  • ¾ pound Canadian bacon, cut into 1/2-inch dice

  • 6 English muffins, cut into 1/2-inch dice

  • ½ teaspoon ground paprika

Hollandaise Sauce:

  • 1 cup milk

  • 1 (.9 ounce) package Hollandaise sauce mix

  • ¼ cup butter


  1. Grease a 9x13-inch baking dish with cooking spray.

  2. Prepare casserole: Whisk together milk, eggs, green onions, onion powder, and salt in a large bowl until well combined. Set aside.

  3. Layer 1/2 of the Canadian bacon in the prepared baking dish. Cover with English muffins. Top with remaining Canadian bacon, then pour egg mixture over everything. Cover the baking dish with plastic wrap and refrigerate, 8 hours to overnight.

  4. Preheat the oven to 375 degrees F (190 degrees C).

  5. Remove plastic wrap from the baking dish. Sprinkle casserole with paprika and cover the baking dish with aluminum foil.

  6. Bake in the preheated oven until eggs are nearly set, about 30 minutes. Remove the foil and continue baking until eggs are completely set, about 15 minutes more.

  7. When casserole is almost finished baking, make sauce: Whisk together remaining milk and Hollandaise sauce mix in a saucepan over medium heat. Add butter; cook, stirring frequently, until boiling. Reduce heat to medium-low and simmer, stirring constantly, until thickened, about 1 minute.

  8. Slice casserole into 10 pieces. Drizzle warm sauce over each piece.

    close up view of Eggs Benedict Casserole in a white baking dish, with sauce in a bowl with a spoon
    Allrecipes Magazine

Nutrition Facts (per serving)

281 Calories
14g Fat
21g Carbs
18g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 281
% Daily Value *
Total Fat 14g 18%
Saturated Fat 5g 23%
Cholesterol 174mg 58%
Sodium 1053mg 46%
Total Carbohydrate 21g 8%
Dietary Fiber 0g 1%
Total Sugars 4g
Protein 18g 35%
Vitamin C 1mg 1%
Calcium 183mg 14%
Iron 2mg 9%
Potassium 306mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Related Recipes

Chef John's Cheese Blintzes

Author: Kristin Boyle

Prep Time: 20 mins Cook Time: 30 mins Additional Time: 40 mins Total Time: 1 hr 30 mins Servings: 5 Yield: 10 blintzes Ingredients...

View Recipes
Pecan Sour Cream Coffee Cake

Author: Gage Emmerich

Prep Time: 25 mins Cook Time: 30 mins Total Time: 55 mins Servings: 8 Yield: 1 8x10-inch coffee cake Ingredients Crumb Topping: 1...

View Recipes
Jay's Signature Pizza Crust

Author: Ms. Magdalen Kshlerin Jr.

Prep Time: 30 mins Cook Time: 15 mins Additional Time: 1 hr Total Time: 1 hr 45 mins Servings: 15 Yield: 1 giant pizza crust ...

View Recipes
Grilled Bacon Jalapeño Wraps

Author: Lonie Rutherford DVM

Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Servings: 6 Ingredients 1 (8 ounce) package cream cheese 6 fresh...

View Recipes
Award-Winning Chili

Author: Princess Prohaska

Trending Videos Close this video player Prep Time: 30 mins Cook Time: 1 hr Total Time: 1 hr 30 mins Servings: 8 ...

View Recipes
Southern-Style Baked Banana Pudding

Author: Thurman Little

Prep Time: 30 mins Cook Time: 15 mins Total Time: 45 mins Servings: 8 Yield: 1 10-inch pan Ingredients 4 large eggs Custard: ½...

View Recipes
No-Rise Pizza Dough

Author: Prof. Georgette Swift

Prep Time: 10 mins Total Time: 10 mins Servings: 15 Yield: 1 pizza Ingredients 3 cups all-purpose flour 1 tablespoon white sugar ...

View Recipes
Coney Island Hot Dogs

Author: Prof. Modesta Bosco

Prep Time: 15 mins Cook Time: 1 hr 10 mins Total Time: 1 hr 25 mins Servings: 8 Ingredients 1 ½ pounds lean ground beef 2 cups...

View Recipes
Classic Whiskey Sour

Author: Prof. Mathew Schuster

Trending Videos Close this video player Prep Time: 5 mins Total Time: 5 mins Servings: 3 Ingredients 5 fluid ounces...

View Recipes
True Bangers and Mash with Onion Gravy

Author: Pauline Okuneva

Trending Videos Close this video player Bangers and mash (a.k.a. sausage and potatoes with onion gravy) is the crowd-pleasing,...

View Recipes