Spiced Pecan Pie Bars Recipe Southern Living Recipes

1 week ago southernliving.com Show details

Logo recipes Jan 15, 2019  · Directions Step 1 Prepare the Crust: Preheat oven to 350°F. Spray a 13- x 9-inch baking pan with baking spray with flour. Line bottom and sides of pan with parchment paper, leaving a 2- to 3-inch overhang on 2 sides. Place flour, butter, powdered sugar, and salt in a food processor. Pulse until coarse crumbs form, 6 to 7 times.

› 5/5 (2)
› Total Time: 2 hrs
› Servings: 32

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6 days ago southernliving.com Show details

Logo recipes Sift together 2 cups flour and 2/3 cup powdered sugar. Cut in 3/4 cup softened butter using … Bake at 350° for 20 minutes or until edges are lightly browned. Cool.Bring brown sugar, honey, 2/3 cup butter, and whipping cream to a boil in a saucepan over … Bake at 350° for 25 to 30 minutes or until golden and bubbly. Cool completely before cutting …

› 5/5 (1)
1. Sift together 2 cups flour and 2/3 cup powdered sugar. Cut in 3/4 cup softened butter using …
2. Bake at 350° for 20 minutes or until edges are lightly browned. Cool.
3. Bring brown sugar, honey, 2/3 cup butter, and whipping cream to a boil in a saucepan over …
4. Bake at 350° for 25 to 30 minutes or until golden and bubbly. Cool completely before cutting …

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1 week ago southernliving.com Show details

Logo recipes Nov 18, 2021  · Recipe: Spiced Pecan Pie Bars Beyond the crust, these bars give you everything you'd crave from a pecan pie and more—a whole 13x9 pan size more. The filling plays up the classic combination of pecans, butter, brown sugar, eggs, light corn syrup, and honey by adding a touch of cinnamon and ginger.

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1 week ago food.com Show details

Logo recipes Combine flour, sugar and salt in large bowl; cut in 3/4 cup butter thoroughly with a pastry … Combine brown sugar, corn syrup, and 1/2 cup butter in a saucepan; bring to a boil over … Remove from heat. Stir one-fourth of hot mixture into beaten eggs; add to remaining hot … Pour filling over crust. Bake at 350* for 34 to 35 minutes or until set. Cool completely in pan …

› Servings: 16
› Total Time: 1 hr 40 mins
› Category: Bar Cookie
› Calories: 457 per serving
1. Combine flour, sugar and salt in large bowl; cut in 3/4 cup butter thoroughly with a pastry …
2. Combine brown sugar, corn syrup, and 1/2 cup butter in a saucepan; bring to a boil over …
3. Remove from heat. Stir one-fourth of hot mixture into beaten eggs; add to remaining hot …
4. Pour filling over crust. Bake at 350* for 34 to 35 minutes or until set. Cool completely in pan …

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1 week ago allrecipes.com Show details

Southern Pecan Pie Bars - Allrecipes Recipe Instructions Preheat the oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking pan with … Combine flour, butter, powdered sugar, and salt in a food processor and pulse 6 or 7 times … Bake in the preheated oven until lightly golden brown, about 20 minutes. Transfer pan to a … Combine eggs, brown sugar, melted butter, flour, and salt together in a large bowl. Mix in …

› Ratings: 9
› Calories: 270 per serving
› Category: Pecan Pie
1. Preheat the oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking pan with …
2. Combine flour, butter, powdered sugar, and salt in a food processor and pulse 6 or 7 times …
3. Bake in the preheated oven until lightly golden brown, about 20 minutes. Transfer pan to a …
4. Combine eggs, brown sugar, melted butter, flour, and salt together in a large bowl. Mix in …

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2 weeks ago pinterest.com Show details

Logo recipes Spiced Pecan Pie Bars | "Two pantry staples—ground cinnamon and ginger—give the traditional pecan pie filling an unexpected and flavorful twist. For an impressive dessert, serve each bar on a plate with a scoop of ice cream and a drizzle of caramel sauce. Or just enjoy them right out of the pan!"

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1 week ago pauladeenmagazine.com Show details

Logo recipes Preheat oven to 350°. In a large bowl, beat butter, sugar, and salt at medium speed with a mixer until creamy. Gradually add flour, beating well to combine. Press into the bottom of a 13x9-inch baking pan. Bake for 15 to 18 minutes or until crust is lightly golden.

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1 week ago southernliving.com Show details

Logo recipes Recipe: Decadent Cream Puffs with Praline Sauce and Toasted Pecans. It may be tempting to use a stand mixer for the cream puff batter, but it pays to mix by hand. You need to see when the mixture is smooth and shiny, which will prevent overmixing. Top with Praline Sauce. 8 of 33.

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1 week ago southernliving.com Show details

Logo recipes 3 This bar is called a crunch for a reason. Spiced Pecan Pie Bars Recipe 3 Two pantry staples give the traditional pecan pie filling an unexpected and flavorful twist. Ultimate Dark Chocolate Brownies Recipe We've created dozens of brownies over the years, but this decidedly grown-up dark chocolate version is our latest obsession.

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1 week ago thepioneerwoman.com Show details

Logo recipes Sep 16, 2021  · Swap in maple syrup for the corn syrup or go half and half with corn syrup and honey. Add ¾ teaspoon of your favorite baking spice (like cinnamon) to the flour for the crust. Stir ½ cup chocolate chunks into the filling with the pecans. Swap the pecans for equal amounts of walnut halves or cashews or 3½ cups of blanched peanuts.

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1 day ago tasteofhome.com Show details

Logo recipes Add cumin and cayenne; cook and stir for 1 minute. Remove from the heat; stir in the pecans, sugar and salt; toss to coat. Spread in a single layer in a greased 15x10x1-in. baking pan. Bake at 300° for 25-30 minutes or until lightly browned, stirring occasionally. Cool.

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5 days ago midwestliving.com Show details

Logo recipes Step 1 In a large mixing bowl, stir together the flour, granulated sugar, and salt. Using a pastry blender, cut in 3/4 cup butter until the mixture resembles fine crumbs. press the mixture evenly into a greased 13x9x2-inch baking pan. Bake in a 350 degree F oven for 15 to 18 minutes or until lightly browned; set aside. Step 2

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3 days ago thegraciouswife.com Show details

Logo recipes Nov 22, 2015  · 1½ cups chopped pecans Instructions In a large mixing bowl, cream together the ingredients for the crust. Spread crust mixture into the bottom of a lightly greased 9"x13" baking dish. Bake at 350° for 15 minutes While crust is baking, prepare the filling. Combine eggs, corn syrup, butter, sugar, and vanilla in a large bowl and whisk together.

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4 days ago keyingredient.com Show details

Logo recipes Step 1. Mix together butter, flour, and confectioner's sugar. Press into the bottom of a 9x13-inch baking pan. Bake for approximately 15 minutes, or until lightly golden brown. Beat eggs. Add sugar and mix. Add corn syrup, salt and vanilla. Mix in …

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3 days ago tasteofthesouthmagazine.com Show details

Logo recipes Nov 10, 2020  · 3½ cups (400 grams) Cane River Mammoth pecan halves Instructions Preheat oven to 375°F (190°C). On a lightly floured surface, roll Piecrust into a 14-inch circle. Transfer to a 9-inch deep-dish pie plate, pressing into bottom and up sides. Fold edges under, and crimp, if desired. In a large bowl, whisk together granulated sugar, flour, and salt.

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5 days ago mastercook.com Show details

Logo recipes Jun 16, 2020  · 2 cups all-purpose flour. 2/3 cup powdered sugar. 3/4 cup butter, softened. 1/2 cup firmly packed brown sugar. 1/2 cup honey. 2/3 cup butter. 3 tablespoons whipping cream. 3 1/2 cups coarsely chopped pecans.

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1 week ago thesouthernladycooks.com Show details

Logo recipes Apr 05, 2021  · 1 1/2 to 2 cups pecans. Beat eggs (I just do this with a wire whisk). Add corn syrup, vanilla and granulated sugar. Mix well. Pour this over your crust. Sprinkle the pecans over the top. Reduce oven heat to 300 and bake 45 to 50 minutes until sets up. Remove from oven and let cool about 10 minutes before cutting.

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1 week ago cookiesandcups.com Show details

Logo recipes Sep 12, 2019  · Instructions. Preheat oven to 350°F. Line a 9×13 baking dish with foil and set aside. In the bowl of your stand mixer fitted with the paddle attachment combine the butter and sugar together on medium speed. Turn the mixer to low and add in the flour until combined.

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2 weeks ago tasteofhome.com Show details

Logo recipes Bake 20 minutes. For filling, in a large bowl, whisk eggs, corn syrup, sugar, melted butter and vanilla. Stir in pecans. Spread over hot crust. Bake 25-30 minutes longer or until filling is set. Cool completely in pan on a wire rack. Cut into bars. To cut in butter quickly and easily, pulse it in your food processor.

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2 weeks ago allrecipes.com Show details

Logo recipes Leave the baked bars in the pan to chill completely before you lift them out to slice. Make sure that when you line your baking pan with parchment paper, you leave a little extra overhanging on each side so you can use it to easily lift the baked bars out of the pan. Related: Get more bar cookie recipes.

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6 days ago myrecipes.com Show details

Logo recipes Nov 19, 2018  · Preheat the oven to 350°F. In a large bowl, whisk together the brown sugar, corn syrup, and melted butter in a large bowl. Whisk in the eggs. Whisk in the cinnamon and ancho chile. Stir in the pecans. Pour into the pie shell. Bake until the filling puffs around the edges and is nearly set in the center, about 1 hour.

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1 week ago therecipes.info Show details

Logo recipes Combine two of your favorite holiday treats in this rich and delectable pecan pie cheesecake. This pecan pie cheesecake recipe produces a dessert worthy of a gourmet bakery, but requires a fraction of the effort. No matter who attends your family gathering or holiday party, this pecan pie cheesecake is sure to satisfy all your guests.

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1 week ago allrecipes.com Show details

Logo recipes Step 1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan. Advertisement. Step 2. Sift 1 1/2 cup flour with baking powder in a bowl. Cream margarine with 1/2 cup brown sugar in a separate large bowl, beating mixture until smooth.

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5 days ago therecipes.info Show details

Logo recipes 1 cup brown sugar, packed 1 cup chopped pecans DIRECTIONS Preheat oven to 350°F Arrange grahamcrackers in ungreased 15x10x1-inch pan. Place butter and sugar in sauce pan. Heat to boiling point; boil 2 minutes. Stir in pecans and spread evenly over crackers. Bake about 10 minutes. Cut each grahamcrackerin half while warm. See more result ›› 73

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1 week ago recipeschoice.com Show details

Logo recipes Pecan Pie Recipe - Southern Living new www.southernliving.com Step 1. Unfold 1 piecrust, and roll to press out fold lines. Fit into a 9-inch pie plate according to package directions; fold edges under, and crimp. Advertisement. Step 2. Whisk together eggs and next 6 ingredients in a saucepan over low heat until well blended.

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4 days ago tasteofthesouthmagazine.com Show details

Logo recipes Oct 01, 2014  · Bake until crust begins to feel set but is not brown, approximately 10 minutes. Let cool 15 minutes on a wire rack. For filling: In a medium bowl, whisk together sugar, flour, and salt. Whisk in syrup, butter, vanilla, and eggs. Place pecans in bottom of prepared crust. Pour syrup mixture over pecans. Bake until set, approximately 30 minutes.

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1 week ago pauladeenmagazine.com Show details

Logo recipes Beat in flour and salt until combined. Press mixture into bottom of prepared pan, and prick all over with a fork. Freeze for 10 minutes. Bake until golden brown, about 25 minutes. For filling: In a large bowl, whisk together syrups, brown sugar, flour, vanilla, salt, and eggs until smooth; stir in pecans. Pour onto hot crust.

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1 week ago recipeschoice.com Show details

Logo recipes Southern Pecan Pie I Recipe | Allrecipes trend www.allrecipes.com Preheat oven to 400 degrees F (205 degrees C). Advertisement. Step 2. Beat eggs slightly in medium bowl. Beat in sugar, and then blend in syrup, butter or margarine, vanilla, salt, and pecans. Pour filling into unbaked pie shell. Step 3. Bake in preheated oven for 15 minutes.

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1 day ago mccormick.com Show details

Logo recipes 2 tablespoons butter, melted. 1 tablespoon McCormick® All Natural Pure Vanilla Extract. 2 1/2 cups coarsely chopped pecans. INSTRUCTIONS. 1 Preheat oven to 350°F. For the Spiced Crust, mix flour, confectioners’ sugar, cinnamon and salt in large bowl until well blended. Add butter; beat with electric mixer on medium speed until mixture ...

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4 days ago shockinglydelicious.com Show details

Logo recipes Dec 09, 2012  · Remove from oven (leave oven on) and cool. Make filling: Bring brown sugar, honey, butter and whipping cream to a boil in a saucepan over medium-high heat. Remove from heat. Sprinkle pecans over prepared crust, evenly pour hot filling over pecans, and bake for 25-30 minutes or until golden and bubbly.

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1 week ago wordpress.com Show details

Logo recipes Dec 06, 2012  · In a large bowl, whisk eggs until foamy. Whisk in brown sugar and the next six ingredients. Pour mixture into piecrust and top with pecan halves. 3. Bake for 30 minutes, then reduce oven temperature to 300 degrees. Bake 30 more minutes. Turn oven off and let pie sit in oven for up to three hours. 4.

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1 week ago therecipes.info Show details

Logo recipes Bourbon Pecan Pie: aka Douglas' Dark Rum Pecan Pie | Paula ... great www.pauladeen.com. Directions Preheat the oven to 375 °F. In a medium bowl, stir together the sugar and melted butter. Add the corn syrup, eggs, pecans and bourbon, and stir until all ingredients are combined.

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1 week ago myrecipes.com Show details

Logo recipes Step 1. Prepare Crust: Preheat oven to 350°. Pulse flour and next 3 ingredients in a food processor 8 to 10 times or until thoroughly combined and pecans are finely chopped; add butter, and pulse 8 or 9 times or until mixture resembles coarse meal.

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2 weeks ago lissasloves.com Show details

Logo recipes A sweet, butter and egg mixture is combined with lots of pecans and milk chocolate pieces, spooned into a prepared pie crust and baked. The chocolate melts, the pecans get gooey, and the crust turns golden brown. Preheat oven to 325 degrees f (165 degrees f). Kentucky bourbon gives a kick to this southern classic.

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1 week ago foodnetwork.com Show details

Logo recipes In a mixing bowl, whisk eggs until liquid and whisk in salt and Bourbon. Whisk in syrup and butter mixture, being careful not to over mix. Allow to cool while rolling and forming the bottom crust ...

› Author: Nick Malgieri
› Steps: 7
› Difficulty: 1 hr 15 min

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1 week ago addapinch.com Show details

Logo recipes For the pecan pie filling: Mix. Add eggs, brown sugar, corn syrup, vanilla, melted butter and salt to large mixing bowl. Beat together until smooth. Stir in the pecans. Pour the filling onto the pre-baked crust. Bake. Bake the pecan pie bars until golden brown and the center has set, about 30 minutes. Serve.

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1 week ago Show details

Logo recipes

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