Pressure Cooker Mexican Shredded Beef Wraps Recipes

1 week ago tfrecipes.com Show details

Logo recipes Steps: Sprinkle roast with salt and pepper; place in a 6-qt. electric pressure cooker. Top with onion, jalapeno and garlic. In a small bowl, mix tomato sauce, water, lime juice, chili powder, cumin and cayenne; pour over roast.

Sauce Chili 459 Show detail

3 days ago mysugarfreekitchen.com Show details

Pressure Cooker Shredded Beef | My Sugar Free Kitchen Recipe Instructions Set the Pressure Cooker to “Sear on High” and set timer for 15 minutesChop the beef brisket into 8 evenly sized chunks, discarding any fatty bitsBrown the beef on all sides, in two batches (4 pieces at a time). Set aside on a plate.Add diced onion and garlic to pressure cooker pot. Stir for 1 minute until onion becomes …

› 4.6/5 (7)
› Total Time: 1 hr 10 mins
› Category: Dinner
› Calories: 427 per serving
1. Set the Pressure Cooker to “Sear on High” and set timer for 15 minutes
2. Chop the beef brisket into 8 evenly sized chunks, discarding any fatty bits
3. Brown the beef on all sides, in two batches (4 pieces at a time). Set aside on a plate.
4. Add diced onion and garlic to pressure cooker pot. Stir for 1 minute until onion becomes …

Side Beef 481 Show detail

1 week ago Show details

Logo recipes

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2 days ago tfrecipes.com Show details

Logo recipes Steps: Sprinkle roast with salt and pepper; place in a 6-qt. electric pressure cooker. Top with onion, jalapeno and garlic. In a small bowl, mix tomato sauce, water, lime juice, chili powder, cumin and cayenne; pour over roast.

Sauce Chili 446 Show detail

1 week ago tasteofhome.com Show details

Mexican Shredded Beef Wraps Recipe: How to Make It Recipe Instructions Place onion, jalapeno and garlic in a 4-qt. slow cooker.Sprinkle roast with salt and pepper; place over vegetables.In a small bowl, mix tomato sauce, lime juice, chili powder, cumin and cayenne; pour over … Remove roast; cool slightly. Shred meat with 2 forks; return to slow cooker.

› 5/5 (4)
› Category: Lunch
› Cuisine: North America, Mexican
› Total Time: 6 hrs 20 mins
1. Place onion, jalapeno and garlic in a 4-qt. slow cooker.
2. Sprinkle roast with salt and pepper; place over vegetables.
3. In a small bowl, mix tomato sauce, lime juice, chili powder, cumin and cayenne; pour over …
4. Remove roast; cool slightly. Shred meat with 2 forks; return to slow cooker.

Sauce Meat Chili Vegetable 341 Show detail

3 days ago bariatricfoodcoach.com Show details

Shredded Mexican Beef (Slow Cooker or Pressure …

› Cuisine: Mexican, Pressure Cooker
› Category: Main Dish
› Servings: 8
› Total Time: 1 hr 10 mins

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1 week ago flipboard.com Show details

Logo recipes Pressure-Cooker Mexican Shredded Beef Wraps. ... Grilled Greek Chickpea Foil Packets — Plus more foil packet recipes. By Forkly. Why Your Farts Smell Like Eggs — and What to Do About It. By LIVESTRONG.COM. Most Effective Foods …

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1 week ago temeculablogs.com Show details

Pressure Cooker Shredded Beef - Ninja Foodi Shredded …

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1 week ago theblondcook.com Show details

Instant Pot Mexican Shredded Beef | The Blond Cook

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6 days ago recipetineats.com Show details

Mexican Shredded Beef (and Tacos) | RecipeTin Eats

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1 day ago yummly.com Show details

10 Best Pressure Cooker Mexican Recipes | Yummly

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1 week ago recipelion.com Show details

Logo recipes ENCHILADAS 1 med onion, chopped (about 1/2 C) 2 cloves garlic, chopped 1 1/2 C. chicken broth 1-2 TBS chili powder 1 tsp oregano leaves 1 tsp ground cumin 1 tsp salt 8 oz tomato sauce 12 6" corn tortillas 3 C. cooked, shredded beef or chicken 1 C. (4oz) shredded montery jack or sharp cheddar cheese Sour Cream Cook and stir onion & garlic in 2 ...

Sauce Chili Beef 305 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Place onion, jalapeno and garlic in a 4-qt. slow cooker. Sprinkle roast with salt and pepper; place over vegetables. In a small bowl, mix tomato sauce, lime juice, chili powder, cumin and cayenne; pour over roast. Cook, covered, on low 6-8 hours or until meat is tender. Remove roast; cool slightly. Shred meat with 2 forks; return to slow cooker.

Sauce Meat Chili Vegetable 68 Show detail

1 week ago slowcookerfromscratch.com Show details

Logo recipes Jan 24, 2022  · And this recipe has a slow cooker option as well. This Green Chile Shredded Beef Cabbage Bowl from Kalyn’s Kitchen has options to make it in the Instant Pot or the Slow Cooker, so take your choice. This is great for a low-carb bowl meal, but other family members can eat the spicy green chile shredded beef in tortillas for tacos or burritos!

Beef 449 Show detail

1 week ago thetortillachannel.com Show details

Logo recipes Take a bowl and combine chili powder, minced onion, cumin, oregano, garlic powder, salt, and pepper. Stir to combine and add the beef to the seasoning. Turn on the Instant Pot and select the Saute function. When the pot is warm add the olive oil. Now add the seasoned beef and brown the meat on all sides.

Side Meat Chili Beef 336 Show detail

5 days ago yellowblissroad.com Show details

Logo recipes Jun 23, 2020  · When the pot turns to hot, add the oil. Add the beef pieces and saute for 4-5 minutes per side, or until both sides are brown. Switch the pot to manual High pressure and increase the time to 70 minutes. Add the remaining ingredients, reserving half of the cilantro. Put on the lid and turn the vent to seal.

Ingredients Side Ingredient Beef 274 Show detail

1 week ago homepressurecooking.com Show details

Logo recipes Aug 12, 2019  · Set Instant Pot to 'Sauté' and then adjust the temperature with the 'Adjust' key to 'More'. Add in vegetable oil then add seasoned beef and let it brown on all sides. Turn off Instant Pot. Add in fresh lime juice and beef broth, cover lid, and seal pressure valve. Set Instant Pot to cook for 55 minutes at high pressure.

Side Beef Vegetable 61 Show detail

1 week ago allrecipes.com Show details

Logo recipes Allow 10 to 15 minutes for pressure to build. Step 3. Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove lid. Step 4. Set pressure cooker back to Saute; add black beans, corn, and cilantro. Stir to combine.

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5 days ago tasteofhome.com Show details

Pressure-Cooker Beef Burritos with Green Chiles

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1 week ago allrecipes.com Show details

21 Best Mexican Recipes for the Instant Pot | Allrecipes

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1 week ago themagicalslowcooker.com Show details

Logo recipes 2 days ago · Step One – Place two pounds of ground beef into the bottom of the slow cooker.. Step Two – Dump in the two taco seasoning packets and can of Rotel tomatoes.. Step Three – Mix the ingredients together until roughly combined.. Step Four – Cook on HIGH for 2.5 hours or LOW for 4 hours. Stir, serve and enjoy! Blot the grease with a paper towel if your meat is on …

Ingredients Ingredient Meat Beef 492 Show detail

3 days ago rachelphipps.com Show details

Logo recipes Apr 29, 2019  · Instructions. Combine all of the ingredients in your slow cooker. Cook on low for 7-8 hours or high for 3-4 hours. I like to let the meat cook for as long as possible; depending on how tight your lid fits, you may need to add a splash of water during the last hour or so if the beef starts to dry out. Break the beef up with a wooden spoon and ...

Ingredients Ingredient Meat Beef 415 Show detail

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