Awesome Steamed Cheeseburgers Recipe Foodcom Recipes

1 day ago food.com Show details

Awesome Steamed Cheeseburgers! Recipe - Food.com Cheddar Cheese | Awesome Steamed Cheeseburgers! Recipe - Food…69 Favorite Irish Dishes | Awesome Steamed Cheeseburgers! Recipe …Pinterest Top Picks: Our 100 Most p | Our Most Popular Recipes on P…

› 5/5 (7)
› Total Time: 16 mins
› Category: Lunch/Snacks
› Calories: 603 per serving

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1 week ago pinterest.com Show details

Logo recipes Jul 15, 2017 - I was inspired to try to make these at home after watching the Travel Channel when they aired a piece about a place called Ted's Restaurant in Meriden, CT. Where he makes these awesome looking, gooey cheese covered burgers. I can't think of anyone who has a steam box like the one Ted uses in his restaurant, and after…

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5 days ago micoopkitchen.com Show details

Logo recipes Place rack into pan, fill with water to just under the rack, cover and heat until steaming. After steam begins, place burgers on rack and cover with lid. Cook about 10-12 minutes for medium burgers. Remove lid and place cheese on burgers (you may have to lightly scrape off grease from the top of the burger before placing cheese).

› Estimated Reading Time: 50 secs

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1 week ago plain.recipes Show details

Logo recipes Directions. divide ground beef in half and form into 2 six ounce patties. season with seasoning salt and pepper to your liking. place a metal rack in the bottom of the frying pan.

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1 week ago Show details

Logo recipes

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2 weeks ago foodnewsnews.com Show details

Logo recipes Set steamer basket inside Dutch oven, cover, and cook for 8 minutes. Remove Dutch oven from heat and divide cheese evenly among burgers, cover, and let sit until cheese melts, about 2 minutes. Place top buns on burgers and bottom buns, cut side up, on top of top buns. Cover and let sit until buns […]

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3 days ago recipeofhealth.com Show details

Logo recipes Get full Awesome Steamed Cheeseburgers! Recipe ingredients, how-to directions, calories and nutrition review. Rate this Awesome Steamed Cheeseburgers! recipe with 12 oz ground beef, i used ground chuck, 4 oz cheddar cheese, 2 slices (i use cabot, seriously sharp vermont cheddar), 2 slices onions, 1 tsp seasoning salt, 1 tsp ground black pepper, 2 cups water

Ingredients Ingredient Beef 221 Show detail

6 days ago tasteofhome.com Show details

Steamed Cheeseburgers: The Retro Fast Food that Needs …

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1 week ago stevehacks.com Show details

Logo recipes Legend has it that the tuna melt was accidentally invented in the 1960s at the Woolworth’s lunch counter in Charleston, S.C., when the cook didn’t notice that a bowl of tuna salad had tipped over onto a grilled cheese.

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5 days ago kcet.org Show details

Logo recipes 4 hamburger buns. Combine beef, soy sauce, onion powder, tomato paste, salt, and pepper in bowl. Divide beef into 4 balls. Gently flatten into patties ¾ inch thick and 4 inches wide. Press shallow divot in center of each patty. Bring 4 cups water to boil in covered Dutch oven over medium-high heat (water should not touch bottom of steamer basket).

Sauce Medium Beef 104 Show detail

1 week ago food.com Show details

Logo recipes Oct 25, 2006  · directions. Over medium high heat brown ground beef and onion until beef is no longer pink and onions are translucent. Drain mixture to remove fat. Add remaining ingredients except salt and pepper. cook over medium to medium low heat for 20-30 minutes. Add salt and pepper to taste. Serve on hamburger buns. Submit a Recipe Correction.

Medium Ingredients Ingredient Beef 92 Show detail

1 week ago instructables.com Show details

Logo recipes Step 1: Gather Your Ingredients. Each burger requires 2 ramekin dishes, I order these from Amazon (4 pack $7.20). You will also need to get a vegetable steamer, I am using a Hamilton Beach Two-Tier Food Steamer. You will also need the following: 1. Ground Beef, Round, or Sirloin. 1/4-1/3 Lb per burger (uncooked) 3.

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1 week ago sparkpeople.com Show details

Logo recipes A wonderful fish dish that is made perfect with a large serving of steamed vegetables. Serve with steamed veggies and brown rice for a delicious healthy meal. Serve with steamed snow pea pods, sliced carrots, rice pilaf or lo mein. Quick and delish - Just add steamed veggies or …

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1 week ago worldbestburgerrecipe.blogspot.com Show details

Logo recipes Recipe. 1 divide ground beef in half and form into 2 six ounce patties. 2 season with seasoning salt and pepper to your liking. 3 place a metal rack in the bottom of the frying pan. 4 add water to a level just below the rack. 5 heat water on high heat until water begins to steam, reduce heat to medium. 6 place burgers on rack and cover.

Medium Beef 292 Show detail

2 days ago mastercook.com Show details

Logo recipes 12 ounces ground beef, I used ground chuck; 4 ounces cheddar cheese, 2 slices (I use Cabot, seriously sharp vermont cheddar) 2 slices onions; 1 teaspoon seasoning salt

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5 days ago pinterest.com Show details

Logo recipes When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

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3 days ago stevehacks.com Show details

Logo recipes Sep 07, 2021 · Preheat oven or air fryer on broil-low. Place meat in microwave steamer and steam for 1 minute in the microwave. Remove meat from steamer and split between rolls – layering with provolone cheese slices. Broil for 5 minutes or …

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1 week ago keyingredient.com Show details

Logo recipes Bring 4 cups water to boil in covered Dutch oven over medium-high heat (water should not touch bottom of steamer basket). Arrange patties in steamer basket. Set steamer basket inside Dutch oven, cover, and cook for 8 minutes. Remove Dutch oven from heat and divide cheese evenly among burgers, cover, and let sit until cheese melts, about 2 minutes.

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1 week ago recipeschoice.com Show details

Logo recipes Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.

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1 week ago recipeschoice.com Show details

Logo recipes Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.

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