Ingredients
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2 ½ tablespoons salt
-
1 tablespoon dried oregano
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1 tablespoon paprika
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1 tablespoon cayenne pepper
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1 tablespoon ground black pepper
Directions
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Combine salt, oregano, paprika, cayenne pepper, and black pepper in a resealable plastic bag; shake well to mix.
Nutrition Facts (per serving)
3 | Calories |
0g | Fat |
1g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 20 | |
Calories 3 | |
% Daily Value * | |
Total Fat 0g | 0% |
Sodium 872mg | 38% |
Total Carbohydrate 1g | 0% |
Dietary Fiber 0g | 1% |
Total Sugars 0g | |
Protein 0g | 0% |
Vitamin C 1mg | 1% |
Calcium 7mg | 1% |
Iron 0mg | 2% |
Potassium 21mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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