Ingredients
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4 tablespoons dried basil
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2 tablespoons dried oregano
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2 tablespoons dried rosemary
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2 tablespoons dried marjoram
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2 tablespoons dried thyme
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2 tablespoons red pepper flakes
Directions
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Gather all ingredients.
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Peyton Beckwith/Dotdash Meredith Video
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Combine basil, oregano, rosemary, marjoram, thyme, and red pepper flakes in a food processor.
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Peyton Beckwith/Dotdash Meredith Video
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Blend for 1 minute, or until desired consistency is achieved.
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Peyton Beckwith/Dotdash Meredith Video
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Peyton Beckwith/Dotdash Meredith Video
Recipe Tip
If you don't have marjoram, you could double the amount of oregano.
Nutrition Facts (per serving)
| 14 | Calories |
| 0g | Fat |
| 3g | Carbs |
| 1g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 14 | |
| % Daily Value * | |
| Total Fat 0g | 1% |
| Saturated Fat 0g | 1% |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 2g | 7% |
| Total Sugars 0g | |
| Protein 1g | 1% |
| Vitamin C 2mg | 2% |
| Calcium 73mg | 6% |
| Iron 3mg | 16% |
| Potassium 84mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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